VIII. The term "advertisement" means all representations, other 

 than those on the label, disseminated in any manner or by any means, re- 

 lating to seed within the scope of this chapter. 



2. Label Requirement . Each separate container of agricultural or 

 vegetable seed, including seeds in small packets, which is sold, offered 

 for sale, or exposed for sale, within this state for sowing purposes shall 

 bear thereon or have attached thereto in a conspicuous place a plainly 

 ^■rritten or printed label or tag in the English language, giving the in- 

 formation as set forth in sections 3 and k. 



3. Agricultitt'al Seeds . For agricultural seeds the following is re- 

 quired : 



I. Commonly accepted name of kind, or kind and variety, of each 

 agricultural seed component in excels of five per cent of the whole and the 

 percentage by weight of each. Where more than one component is required to 

 be named, the word "mixture" or "mixed" shall be associated v/ith the name 

 on the label. 



II. Lot number or other lot identification. 



III. Origin, if knovm, of alfalfa, red clover and field corn (except 

 hybrid corn). If the origin is unl^noim, that fact shall be stated. 



rv. Percentage by weight of all vreed seeds, including those knovm as 

 noxious weeds . 



V. If present, the names of the kinds of secondary noxious-weed seeds 

 and the rate of occiirrence of each: (A) Per ounce in Agrostis spp., Poa 

 spp., Rhodes grass, Bermuda grass, timothy, orchard grass, fescues, alsike 

 and white clover, reed canary grass, Dallis grass, ryegrass, foxtail mil- 

 let, crimson clover, Brassica spp., flax, Agropyron spp., and other agri- 

 cultural seeds of similar size and weight, or mixture within this group, 

 and 



(b) Per pound in proso, Sudan grass, wheat, oats, rye, barley, buck- 

 wheat, sorghums, vetches, and other agricultural seeds of a size and weight 

 similar to or greater than those within this group, or any mixtures within 

 this group. All detenninations of noxious-weed seeds shall be subject to 

 tolerances and methods of determination prescribed in the rules and reg-ula- 

 tions under this clmpter. 



VI . Percentage by weight of agricultural seeds other than those re- 

 quired to be named on the label. 



VII. Percentage by weight of inert matter. 



VIII. For each named agricultural seed, percentage of germination, 

 exclusive of hsxd. seed, percentage of hard seed, if present, and the calen- 

 dar month and year the test v/as completed to determine such percentages. 



IX. Name and address of the person who labeled said seed, or who sells, 

 offers, or exposes said seed for sale within this state, 



h. Vegetable Seeds . For vegetable seeds, the following is required: 



