DESCRIPTION OF VARIETIES. 227 



where they fully ripen they are hardly to be surpassed for 

 making light delicate wine. 



LOGAN. 



This grape was, on its introduction, supposed to be a 

 greaf acquisition, and sold rapidly at an enormous price 

 but it has sadly failed to meet public expectation, being of 

 only second quality. Bunches medium, shouldered, com- 

 pact. Berries medium to large, oval. Flesh juicy, with 

 little pulp, usually rather insipid in flavor. Vine a slender 

 grower, leaves small, three-lobed. Ripens middle of 

 September. 



LYDIA. 



A new variety, raised by Mr. Carpenter, of Kelly's Isl- 

 and, in Lake Erie. It is a large white grape that promises 

 well. 



MARTHA. 



Raised by Samuel Miller, Calmdale, Lebanon County, 

 Pennsylvania. Not yet disseminated. The entire stock 

 of this, and another seedling not yet named, is in the hands 

 of J. Knox, of Pittsburg, Pennsylvania. I am indebted to 

 Geo. Husmann for the following description, which he made 

 while visiting Mr. Miller's place last fall : bunches medium, 

 rather loose, shouldered. Berries large, round, pale yel- 

 low. Slightly pulpy, sweet, juicy, very slightly foxy. 

 Quality very good, most of the berries containing only a 

 single seed, and that very small. Vine a strong grower 

 hardy and healthy, promises to be very productive. A 

 seedling of Concord. 



NORTON'S VIRGINIA. 



Raised by Dr. Norton, of Richmond, Virginia, about 

 forty years ?go. It seldom ripens so as to be eatable ID 



