320 APPENDIX 



38. Spraying for Fruit Diseases. 



39. Onion Culture. 



40. Farm Drainage. 



41. Fowls: Care and Feeding. 



42. Facts About Milk. 



43. Sewage Disposal on the Farm. 



44. Commercial Fertilizers. 



45. Some Insects Injurious to Stored Grain. 



46. Irrigation in Humid Climates. 



47. Insects Affecting the Cotton Plant. 



48. The Manuring of Cotton. 



49. Sheep Feeding. 



50. Sorghum as a Forage Crop. 



51. Standard Varieties of Chickens. 



52. The Sugar Beet. 



53. How to Grow Mushrooms. 



54. Some Common Birds in Their Relation to Agriculture. 



55. The Dairy Herd : Its Formation and Management. 



56. Experiment Station Work I. 



57. Butter Making on the Farm. 



58. The Soy Bean as a Forage Crop. 



59. Bee Keeping. 



60. Methods of Curing Tobacco. 



61. Asparagus Culture. 



62. Marketing Farm Produce. 



63. Care of Milk on the Farm. 



64. Ducks and Geese. 



65. P^xperiment Station Work II. 



66. Meadows and Pastures. 



67. Forestry for Farmers. 



69. Experiment Station Work III. 



70. The Principal Insect Enemies of the Grape. 



72. Cattle Ranges of the Southwest. 



73. Experiment Station Work IV. 



6. Write to Cornell University Agricultural College, Ithaca, 

 N. Y., for a list of Bulletins and Teachers' Leaflets. 



