616 



THE BLOOD-VASCULAR SYSTEM OF THE OX 



Fig. 472. — Gastric Arteries of Ox, Right View (Partly Schematic). 



1, Coeliac artery; S, right ruminal ; 3, splenic; 4, reticular; 5, left ruminal; 6, omaso-abomasal; 7, dorsal 



branclvof 6; 8, ventral branch oi 6 (= left gastro-epiploic); A, dorsal sac of rumen; B, ventral sac of rumen; 



C, C, posterior blind sacs; D, oesophagus; E, reticulum; F, omasum; G, abomasum; H , duodenum; 7, right 



longitudinal furrow of rumen. By an oversight the reticular artery is shown as arising from the omaso-abomasal. 



Fig. 473. — Gastric Arteries of Ox, Left View (Partly Schematic). 

 /, Left ruminal artery; S, continuation of right ruminal artery; 3, reticular artery, which disappears into 

 rumino-reticular groove; . I, dorsal sac of rumen; /i, ventral sac of rumen; C, C, posterior blind sacs; Z), CEsopha- 

 gus; E, reticulum; F , rumino-reticular groove; G, left longitudinal furrow of rumen. 



