1893.] 



PUBLIC DOCUMENT — No. 33. 



53 



4. Cost of Skim-milk at the Selling Price of Three Cents ijer 

 Quart for Whole Milk. 



o 



o t- a 



> 



5.Z,0 



1891. 



January, 



February, 

 March, . 

 April, 

 May, 

 June, 

 July, 

 August, . 

 September, 

 October, . 

 November, 

 December, 

 Averages, 



1898. 



January, 



February, 

 March, . 

 April, 

 May, 

 June, 

 July, 

 August, . 

 September, 

 October, . 

 Averages, 



1,413.5 

 1,643.8 

 1,700.2 

 1,468. 1 

 1,889.7 

 1,841.3 

 1,791.2 

 1,924.0 

 1,826.9 

 1,659.9 

 1,424.0 

 1,344.0 



1,660.4 



915.0 



934.0 



1,048.0 



958.0 



1,134.0 



1,045.0 



1,008.0 



1,036.0 



1,046.0 



963.0 



803.0 



790.0 



973.3 



845.0 

 950.0 



1,155.0 

 989.0 



1,021.0 

 873.0 

 883.0 

 848.0 

 843.0 

 871.0 



927.8 



269.1 

 274.7 

 308.2 

 281.8 

 333.2 

 307.4 

 296.5 

 304.7 

 307.8 

 283.2 

 236.2 

 232.4 

 286. 3 



248.5 

 279.4 

 340.0 

 290.9 

 300.0 

 256.8 

 260.0 

 249.4 

 248.0 

 2.'S6.2 

 272.9 



1,144.4 

 1,369.1 

 1,392.0 

 1,186.3 

 1,556.5 

 1,533.9 

 1,494.7 

 1,619.3 

 1,519.1 

 1,376.7 

 1,187.8 

 1,111.6 



1,374.3 



1,211.8 

 1,333.0 

 1,478.0 

 1,413.5 

 1,506.7 

 1,561.7 

 1,342.8 

 1,516.4 

 1,333.4 

 1,358.5 



3.85 

 3.80 

 4.05 

 3.90 

 3.60 

 3.10 

 3.20 

 3.50 

 4.00 

 4.10 

 4.00 

 4.00 

 3.76 



4.10 

 4.10 

 3.90 

 3.70 

 3.10 

 3.15 

 3.25 

 3.80 

 4.00 

 4.00 



2.49 

 2.16 

 2-50 

 2.54 

 2.16 

 1.76 

 1.80 

 1.88 

 2.29 

 2.38 

 2.24 

 2.36 



2.21 



2.38 

 2.42 

 2.45 

 2.14 

 1.73 

 1.51 

 1.78 

 1.80 

 2.12 

 2.16 



1,405.6 



3.71 



2.04 



$35 23 



35 49 

 42 44 

 37 36 



40 82 

 32 40 

 32 26 



36 26 



41 84 

 39 48 

 32 12 

 31 60 



$36 44 



$34 64 

 38 95 

 45 04 

 36 59 



31 65 



27 50 



28 69 



32 22 



33 72 



34 84 



$34 38 



Cents. 

 0.63 



1.01 



0.62 



0.56 



1.02 



1.49 



1.44 



1.33 



0.85 



0.75 



0.90 



0.79 



0.75 

 0.71 

 0.65 

 1.03 

 1.50 

 1.73 

 1.44 

 1.36 

 1.03 

 1.00 

 1.12 



$7 18 



13 82 



8 57 



6 68 



15 87 



22 84 



21 48 



21 46 



12 97 



10 32 



10 60 



8 72 



0.9o I $13 37 



$9 16 

 9 42 

 9 50 

 14 54 

 22 55 

 27 05 



19 40 



20 76 

 13 71 

 13 61 



I $15 97 



5. Fertilizing Constituents of Cream. 

 [Average anah'sis.] 



Moisture at 100° C, . 

 Nitrogen (15 cents per pound) , . 

 Potassium oxide (4i cents per pound) , 

 Phosphoric acid (oj cents per pound) , 



Per Cent. 



75.22 

 0.54 

 0.123 

 0.168 



