1893.] 



PUBLIC DOCUMENT — No. 33. 



81 



Vetch and Oats^ green (1891). 

 [From station barn.] 



Moisture at 100^ C. 

 Dry matter, . 



Analysis of Dry Matter. 



Crude ash, 



" cellulose, 



» fat, 



" protein, 



Non-nitrogenous extract matter, .... 



Notes on Changes in Dry Matter during Growth. 



Per Cent. 



67.96 

 42.04 



100.00 



7.97 

 30.77 



2.58 



8.83 



49.85 



100.00 



July 7, 1891. 



July 22, 1891.' Aug. 3, 1891. 



Moisture at 100° C, 

 Dry matter, . 



79.75 

 20.25 



64.77 

 35.23 



57.96 

 42.04 



Soja Bean, green (1891), 

 [From station Ijarn.] 



Moisture at 100° C, 

 Dry matter, . 



Analysis of Dry Matter. 

 Crude ash, 



" cellulose, 



" fat 



" protein, 



Non-nitrogenous extract matter, .... 



Per Cent. 



72.22 



27.78 



100.00 



6.39 

 31.49 



3.39 

 13.71 

 45.02 



100.00 



Notes on Changes in Dry Matter during Growth. 



Moisture at 100° C, 

 Dry matter, . 



Aug.3,1891.!Aug.l7,1891.'Sept.2,1891. 



80.24 



19.76 



72.22 



27.78 



70.22 

 29.78 



