Plate Iir. Typical Containers for Frozen Foods. 

 (1) Laminated paper bag; (2) stockinet overwrap for meat and poultry; (3) home canning 

 jar; (4) home freezing jar; (5) tin can; (6) waxed cardboard carton with slip-on lid; (7) 

 waxed cardboard tub with set-in lid; (8) cardboard carton with inner cellophane envelope 

 which is heat sealed. 



Plate IV. Packaged Meat. 

 (1) Laminated freezer paper; (2) cellophane; (3) aluminum foil. 



