SEED INSPECTION 

 FOR THE SEASON OF 1948 



By Seed Control Service Staff: 



F. A. McLaughlin, Associate Research Professor in Charge 

 Jessie L. Anderson, Research Instructor May J. Honnay, Clerk 



Pliyl.is Russell, Laboratory Assistan *A. Warren Clapp, Inspector 



Massachusetts Vegetable Seed Standards for 1949 



The amended seed law requires in Section 261 I that the Director of the Massa- 

 chusetts Agricultural Experiment Station shall, after reasonable notice and 

 hearing and with the approval of the Commissioner of Agriculture, adopt vege- 

 table seed germination standards, prescribe rules and regulations and in like 

 manner modify or amend rules and regulations governing the methods of sam- 

 pling, inspecting, analyzing, testing and examining 'agricultural, vegetable and 

 flower seeds and the tolerances to be followed in administration. 



A hearing for the above stated purpose was held in Horticultural Hall, Wor- 

 cester, Massachusetts, at 3 P. M., October 18, 1946. The following set of stand- 

 ards was so approved and adopted: 



Artichoke {Cynara Scolymus) 60 



Asparagus *70 



Bean, Lima 70 



Bean, Scarlet Runner 75 



Bean, Other Varieties 75 



Beet....._ 65 



Broccoli- -- -- 75 



Brussels Sprouts 70 



Cabbage .— - 75 



Cabbage, Chinese.. 75 



Carrot..... 55 



Cauliflower 75 



Celeriac 55 



Celery 55 



Chard, Swiss 65 



Chicory 65 



Citron 65 



Collard 80 



Corn, Sweet 75 



Cress, Garden or Curled 40 



Cress, Water 35 



Cucumber 80 



Dandelion 45 



Egg Plant 60 



Endive 70 



Fetticus (Corn Salad) 70 



Kale. 75 



Kohlrabi 75 



Leek 60 



Lettuce 80 



Muskmelon 75 



Mustard 75 



Okra._ *50 



Onion 70 



Parsley.- 60 



Parsnip 60 



Peas.. 80 



Pepper 55 



Pumpkin... 75 



Radish 75 



Rhubarb „ 60 



Rutabaga 75 



Salsify 75 



Sorrel 60 



Soybean 75 



Spinach, Common 60 



Spinach, New Zealand 40 



Squash 75 



Tomato 75 



Tomato, Husk 50 



Turnip 80 



Watermelon 70 



♦Including Hard Seeds. However, the percentage of germination, exclusive of hard seeds, and 

 the percentage of hard seed, if present, must be stated. 



♦Employed by the State Department of Agriculture. 



