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Sanitary condition*, payments and locality for 

 veterinary inspections 



Art. 7 — The industrial establishments (salting 

 places, cold storages, manufactures of preserved 

 meat, tallow works, etc.) existing can only continue 

 the elaboration of animal products after the publis- 

 ing of this decree when according to the judgement 

 of the Sanitary Division they unite the necessary 

 hygienic conditions and when they agree to pay 

 monthly the expenses of the veterinary inspection 

 which is demanded by the nature or importance of 

 the establishment. 



They will also be compelled to provide a locality 

 for the veterinary inspection and in case the inspec- 

 tor does not reside in the establishment of whose 

 inspection he is in charge it will be for the compa- 

 nies account to supply the means of transport for 

 his daily conduction to the factory. 



Seal and certificates for products destined to interna- 

 tional commerce and interprovincial 



Art. 8 — All the establishments which elaborate 

 products from pork, of any animal origin, destined 

 for exportation for interprovincial commerce or of a 

 province with the federal capital or vice versa, are 

 to issue their products with a stamp which testifies 

 to the corresponding technical inspection placed 



