Ooi 



INDEX. 



Crusta petrosa 157 



is endowfid with a limited power 

 of growth 158 



Cures proposed for cutting from ex- 

 haustion 122 



Curry-comb should be abolished 337 



Curveting and lunging are alike in 



their influences 449 



Customers are protected by the au- 

 thor's recommendations 378 



should be better suited than 

 pleased 364 



Custom of the drivers attached to 



the former fly wagons 265 



Cutting away the horny sole 103 



often produced by exhaustion 123 



D. 



Damp stables are equally costly and 



dangerous 322 



Danger consequent upon the inter- 

 nal use of caustics 59 



of casting the entire weight upon 



the wall 103 



of coughing during the giving of 



a drink 75 



of getting the hind leg beyond the 



post of the stall 230 



of gorging on dry wheat 169 



of standing in the manger 209 



Dangers of racing plates 114 



of the present method of nailing.. 100 

 Darkness does not incapacitate the 



horse's eye 32 



Date is apt to deceive the breeder... 440 



Dead donkeys not rare 47 



Dealers buy with a view to certain 



purchasers 375 



do not show all their stock to 



every chance customer 138 



generally possess one or two 



blood-weeds ... 369 



horses are exercised in front of 



the house windows 304 



take much trouble to buy horses.. 359 

 visit horse fairs and breeders of 



stock 364 



will not submit a horse of known 

 unsoundness to a veterinary ex- 

 amination 378 



Deformity consequent on neglect of 



the hoof 102 



Deglutition described 29 



Degree of motion permitted in the 



stable 202 



Deluging with water does not please 



the horse 346 



Dentine 157 



Depth of the lower jaw in the young 



horse accounted for 157 



Deranged stomach denoted by fas- 

 tidious and by voracious appe- 

 tite 196 



Detailed description of the surface- 

 gutters of the stable 299 



Development of the hyoideal muscles 400 

 Diagrams of the opposite formation 



of thorax 402 



Difference between fullering and 



countersinking 113 



between man and horse in their 



lodging 233 



in the food of man and horse when 



in training 170 



of head in a one and a two-year old 144 

 Difl'erent articles eaten by horses ... 166 



forms of pasterns 410 



kinds of ears' 396 



kinds of snaffles 521 



Digestion deranged by modern sta- 

 bles and present food 196 



of the horse is frequently impaired 342 

 Disease in the horse is exposed to 



the conjectures of ignorance 285 



Discovered in the morning with the 



head under the manger 258 



Dishonest dealers always demand a 



written warranty 365 



Disposition of the horse should be 



studied 77 



Dock, the, should be regarded as a 



continuation of the back-bone.. 386 

 Domesticated animals generally live 



on prepared food 167 



horse is very old by its thirtieth 



year , 165 



Donkey, the, belongs to the equine 



race 46 



Donkeys natural to the sandy desert 48 

 have to toil after man's day of la- 

 bor has ended 51 



prejudices concerning, tend to 



their misery 51 



9erve only the poor 49 



the loins of, uphold riders 51 



thrust into any hole for the night. 49 

 work beforoithe master begins to 



labor 50 



Do not coax a tired horse to feed.... 351 

 Do not punish the horse for jibbing. 281 

 Doors of stables should fold, or be 



divided through the center 307 



open on to the ambulatory 307 



size of, according to Professor 



Stewart 235 



Double coach-house 319 



Doubt as to the weakness of a hol- 

 low back 384 



Down in the hip 237 



