26 SCIENCE PROGRESS 



BACH and CHODAT, Various papers in Ber. d. deutsch. Chem. Ges, 36, 1903, and 

 subsequently. Summary in Arch. d. Sciences Phys. et Nat. Geneva, tome xvii. 

 p. 477, 1904. 



BAYLISS, The Kinetics of Tryptic Action, Arch. d. Sciences Biologiques, tome xi. 

 supplement, p. 261, St. Petersburg, 1904. 



On Some Aspects of Adsorption Phenomena, Biochem. Journal, i. p. 175, 



Liverpool, 1906. 



BAYLISS and STARLING, The Proteolytic Activities of the Pancreatic Juice, 



Journal of Physiology, xxx. p. 61, 1903. 

 BERTRAND, Sur 1'intervention du Manganese dans les Oxydations Provoque*es 



par la Laccase, Compt. Rendus, 124, p. 1032, 1897. 

 BLACKMAN (F. F.) Optima and Limiting Factors, Annals of Botany, 19, p. 281, 



1905. 

 BREDIG, Die Elemente d. Chem. Kinetik mit Besond. Beriicks. d. Katalyse u. d. 



Ferment-wirkung, Ergebn. d. Physiologic, I. i. p. 134, 1902. 

 ERODE, Zeitsch. f. physik. Chemie, 37, p. 257, 1901. 

 COHNHEIM, Zeitsch. f. physiolog. Chemie, 39, p. 396, 1903; 42, p. 401, 1904; and 



47, P- 253, 1906. 



COLE, Journal of Physiology, xxx. pp. 202 and 281, 1904. 

 CRAW, Physical Chemistry of the Toxin-Antitoxin Reaction, Proc. Roy. Soc. 



B. 76, p. 179, 1905. 



DAKIN, Action of Lipase, Journ. of Physiology, xxx. p. 253, 1904. 

 DELEZENNE, On Papain, C. R. Soc. de Biologie, 1906. 

 DUCLAUX, Microbiologie, Paris, 1898. 



DURHAM (F. M ), Tyrosinase in Skin, Proc. Roy. Soc. 74, p. 310, 1904. 

 EMMERLING, Synthesis of Amygdalin, Berichte d. deutsch. Chem. Ges. 34, p. 3810, 



1901. 



FISCHER (EMIL), (Lock and Key Simile) Ber. d. deutsch. Chem. Ges. 27, p. 2992. 

 FISCHER und ABDERHALDEN, Ueber d. Verhalten verschied. Polypeptide Gegen 



Pankreassaft u.s.w. Zeitsch. f. physiolog. Chemie, 46, p. 52, 1905. 



Ueber d. Verdauung einiger Eiweisskorper durch Pankreasfermente, ibid. 



39, p. 81, 1903. 



FISCHER und ARMSTRONG, Formation of Isolactose by Lactase, Ber. d. deutsch. 



Chem. Ges. 35, p. 3151, 1902. 



FISCHER und BERGELL, Ber. d. deutsch. Chem. Ges. 36, p. 2503, 1903. 

 HARDEN and YOUNG, The Alcoholic Ferment of Yeast-Juice, Proc. Roy. Soc. 



77 B. p. 405, 1906. 

 HENRI, VICTOR, Ueber d. Gesetz d. Wirkung d. Invertins, Zeitsch. f. physik. 



Chemie, 39, p. 194, 1901. 



Lois gne~rales de F Action des Diastases, Paris, Hermann, 1903. 



HILL, CROFT, Journ. of Chem. Soc. Land. vol. 73, p. 634, 1898 ; ibid. 83, p. 578 



1903 ; and Ber. d. deutsch. Chem. Ges. 34, p. 1380, 1901. 

 HOFF, VAN 'T, Vorlesungen iiber theor. und physik. Chemie, i. 99, 2 Aufl. 1901. 

 KASTLE and LOEVENHART, Amer. Chem. Journal, 26, p. 533, 1901. 

 KOELICHEN, Zeitsch. f. physik. Chemie, 33, p. 149, 1900. 

 KORSCHUN, Zeitsch. f. physiolog. Chemie, 37, p. 366, 1903. 

 KUHNE, (suggestion of name "Enzyme'') Heidelberg Unters. i. p. 293, 1878. 

 KULLGREN, Zeitsch. f. physik. Chemie, 41, p. 407, 1902. 

 LANGLEY and EDKINS, Journ. of Physiology, vii. p. 371, 1886. 

 MAGNUS, Zeitsch. f. physiolog. Chemie, 42, p. 149, 1904. 

 MELLOR and BRADSHAW, Zeitsch. f. physik. Chemie, 48, p. 353, 1904. 



