[ 23= ] 

 iecond time and fown with oats, four 

 bushels per acre, and the crop was near 

 thirty. After they were cleared from the 

 land, it was burnt again ai in the former 

 coL.fe, ar.d after a ploughing, a fecond crop 

 of oats fown, that yielded much the fame 

 is the lift. The grafs again coming of it- 

 felf, it was left to graze for four years, and 

 was a very good pallure. 



This was the general management : 

 Taking two crops of rye or oats, and then 

 letting it lye in grats for three or four years, 

 and always breaking up with burning : 

 And in this management feveral hundred 

 acres were and are adjudged bv a many 

 farmers, to be worth from -js. t d. to i z s. 

 per acre. 



As the rye is fown without harrowing, it 

 fhould be while corn is plentiful in the field, 

 that vermine may have no particular temp- 

 tation to attack it. 



This fyftem of management has been 

 found, on experience, to be \trj- advantage- 

 ous ; it would be, therefore, impertinent to 

 prelcribe, for fach a peculiar foil, any im- 

 provements; but I cannot avoid remarking, 

 that if grafs feeds were fov/n with the fe- 

 cond corn crop, tht fucceeding paihirage 



wouic 



