C 3^7 ) 



When green, young, and tender, in 

 July and Auguft, about half or three 

 parts grown, is excellent for pickling, 

 ufing them whole, the outer cover, (hell 

 and kernel together, before the (hell be- 

 comes hard, when they make a very fine 

 high-rclifhed pickle for ufe the year 

 round. 



And when fully ripe the latter end of 

 September, and in October, the kernels be- 

 ing of an agreeable bicterifh flavour, are 

 exceedingly palatable to ear, and conti- 

 nue in perfection fix weeks, or two 

 months, or may be kept double that 

 time in a dry room, clofely covered with 

 ftraw or dry (and. 



So that the Walnut, confidered as a 

 fruit tree, highly deferves a place in the 



collection. 



