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a pint reduce it to that quantity, and set aside 

 to cool. This may be given either cold or hot; 

 a small quantity at a time, as it is, if made as 

 directed, very strong. 



Fish boiled in water, or boiled in milk ; and 

 a capital fish soup is made by stewing white fish, 

 such as whiting, in milk for some time, and then 

 straining off and giving the soup to drink. Also 

 boiled fish stewed with rice makes a good food, 

 and the different kinds of fish alone boiled. A 

 food of this kind may be given to a dog even 

 when he has a fever, especially if he will take 

 it himself. 



Sheep's brains boiled in milk make an 

 excellent and tempting food. 



Calves' sweet-breads also boiled, or even 

 grilled, dogs are very fond of. 



Chickens' livers grilled make an appetising 

 dish for a dog ; and when a dog is convalescent, 

 and the temperature is normal, he may be even 

 tempted to eat by offering grilled meat. 



Milk of course is one of the best and most 

 nourishing diets, and when the dog is very weak 

 the white of one egg to every cup of milk is 

 very strengthening food. For a change, milk, 

 with plasmon added, should be given, but too 

 much of this latter food must not be given to 

 dogs with a high temperature. 



Sanatogen is a most excellent, strengthening, 

 and easily-digested food. Dogs will often retain 

 this when they are unable to take any other food. 



Benger's food with milk is also an easily- 

 digested food, as it is partially predigested. 



