EXPLANATION OF PLATE IIL 



POINTS OF A COW. 



I. 



2. 



3- 



4- 

 5' 

 6. 



7- 

 8. 



9- 



lO. 



II. 



T2. 

 13- 



14 

 15- 

 i6. 



17- 

 i8. 

 19. 

 20. 

 21. 



22. 



23- 

 24. 



25- 

 26. 

 27. 

 28. 

 29. 

 30 

 31 

 32 



33 



Head. 



Back of the Head. 

 Frontal Crest or Protuberance- 

 Poll. 

 Horns. 

 Ears. 

 Forehead. 

 Bridge of the Nose. 

 Nostrils. 

 Mouth, with Upper and Lower 



Lips. 

 Chin. 

 Throat. 

 Cheeks. 



Eyes and Eyelids. 

 Neck 



Nape of Neck. 

 Crest. 

 Dewlap. 

 Brisket. 

 Bosom. 

 Chest. 

 Withers. 

 Shoulder. 

 Shoulder Point. 

 The Breast. 

 Walls of the Chest. 

 Belly. 



Barrel or Side. 

 Crop. 

 Back. 



Loin or Kidney Region. 

 Spine. 

 . Fore Ribs. 

 . Mid Ribs. 



34- 

 35- 

 36. 

 37- 

 38. 

 39- 

 40. 



41- 

 42. 



43- 

 44. 



45- 

 46. 



47- 

 48. 

 49. 

 50. 

 51- 

 52- 

 53- 

 54- 

 55- 

 56. 

 57- 

 58. 

 59 

 60. 

 61. 

 62. 



63. 

 64. 



.65. 

 66. 

 67. 

 68 



Back Ribs. 



Upper Part of Flank. 



Fore- Flank. 



Hip Bone, Hooks. 



Haunches. 



Rump. 



Croup. 



Tail Head, Root of Tail. 



Tail. 



Tuft or Switch. 



Pin Bones. 



Twist. 



Fore Arm. 



Elbow. 



Knee. 



Shin or Shank. 



Fetlock Joint with Dew Claws. 



Pastern. 



Coronet. 



Hoofs. 



Dew Claw. 



Hip Joint. 



Upper Thigh. 



Stifle Joint. 



Flank. 



Lower Thigh. 



Hock or Hough. 



Point of Hock. 



Milk Vein. 



Fore Udder. 



Hind Udder. 



Teats, 



Pelvic Arch. 



Purse in Ox. 



Sheath in Ox. 



