BULLETINS OF THE DIVISION OF CHEMISTRY, 



U. S. DEPARTMENT OF AGRICULTURE. 



No. 1. An Investigation of the Composition of American Wheat and Corn. Edited by Clifford 

 Richardson. 1883. Pp.69. (Out of print.) 



No. 2. Diffusion: Its Application to Sugar Cane, and Reoord of Experiments with Sorghum in 1883. 

 i.y II. W. Wiley. 1884. Pp.36. (Out of print.) 



The Northern Sugar Industry : A record of its progress during the season of 1883. Edited by 

 H. W. Wiley. 1884. Pp. 120. (Out of print.) 



. No. 4. An Investigation of the Composition of American Wheat and Corn. (Second report.) Edited 

 . by Clifford Richardson. 1884. Pp.98. (Out of print.) 



'NO. 5. The Sugar Industry of the United States. Edited by H. W. Wiley. 1885. Pp.224. (Out of 

 print.) 



No. 6. Experiments with Diffusion and Carbonatation at Ottawa, Kans. Campaign of 1885. Edited 

 by H. W. Wiley. 1885. Pp. 20. (Out of print.) 



No. 7. Methods of Analysis of Commercial Fertilizers. (Proceedings of the Association of Official 

 Agricultural Chemists, September 1 and 2, 1885.) Edited by Charles W. Dabney. 1885. Pp. 49. (Out 

 of print.) 



No. 8. Methods and Machinery for the Application of Diffusion to the Extraction of Sugar from 

 Sugar Cane and Sorghum, and for the use of Lime and Carbonic and Sulphurous Acids in Purifying 

 the Diffusion Juices. Edited by H. W. Wiley. 1886. Pp. 85. (Out of print.) 



No. 9. Third Report on the Chemical Composition and Physical Properties of American Cereals, 

 Wheat, Oats. Barley, and Rye. Edited by Clifford Richardson. 1886. Pp.82. (Out of print.) 



No. 10. Principles and Methods of Soil Analysis. Edited by Edgar Richards. 18S6. Pp. 66. (Out 

 of print.) 



No. 11. Report of Experiments in the Manufacture of Sugar at Magnolia Station, Lawrence, La^ 

 Season of 18S5-'86. (Second report.) Edited by Guilford L. Spencer. 1886. Pp. 26. (Out of print.) 



No. 12. Methods of Analysis of Commercial Fertilizers. (Proceedings of the Third Annual Convent 

 tion of the Association of Official Agricultural Chemists, August 26 and 27, 1886. Edited by Clifford- 

 Richardson. 1886. Pp.59. (Out of print.) 

 Ho. 13. Food Adulterants. 



Part First. Dairy Products. Edited by H. W. Wiley. 1887. Pp.132. 

 Part Second. Spices and Condiments. Edited by Clifford Richardson. 1887. Pp. 130. 

 Part Third. Fermented Alcoholic Beverages Malt Liquors, Wine, and Cider. Edited by C. A. 



Oampton. 1887. Pp.140. (Out of print.) 



Part Fanrtli. Lard and Lard Adulterations. Edited by H. W. Wiley. 1889. Pp.154. 

 Part Fifth. Baking Powders. Edited by C. A. Crampton. 1889. Pp. 63. 

 Part Sixth. Sugar, Molasses, and Sirup, Confections, Honey, and Beeswax. Edited by H. W. 



Wiley. 1392. Pp.255. 



Part Seventh. Tea, ( 'oihu . and Cocoa Preparations. Edited by Guilford L. Spencer. 1892. Pp. 155. 

 Part Eighth. Canned Foods. (In preparation.) 

 Part Ninth. Bread, Flour, and Meal. (In preparation.) 



No. 14. Record of Experiments at Fort Scott, Ivans., in the Manufacture of Sugar from Sorghum and 

 Sugar Caii'es in 1886. 'Edited by H. W. Wiley. 1887. Pp. 64. 



No. 15. Report of Experiments in the Manufacture of Sugar at Magnolia Station, Lawrence, La., 

 .. of 1K86-'S7. (Third report.) Kdited l>y Guilford L. Spencer. 1887. Pp.35. 



Method* of Anal liters. Feeding Stuffs, and Dairy Products. Adopted 



Annual ( !om 'ent MII of the Association of Official Agricultural Chemists. August 16, 17, 

 aiid 18, 1- rdson. 1887. Pp. *u. (Out of print.) 



icted by the Commissioner of Agriculture in the Manufacture 

 >iiii and Sugar Canes at Fort Scott, Kans., Rio Grande, N. J., and Lawrei 

 II. \V. Wiley. 18. J s. ]'p. 118. 



No. 18. Sugai producing Plants: Record of Analyses made by Authority of the Comniiasionor of 

 ti of the Chemist, 1887-'88 (Sorghum 



vitli 11 study of the data u- Cane. 



. 132. 



His ot Analysis of Commercial Fertilizers, Cattle Foo- 

 (Adopted at the Fifth Annual Convention ofth 



tural Cbemiate, held of Agriculture August 9 and 10, 1868.) Edited by Clifford 



Uon. 1888. Pp. M. (Out of print.) 



