CARNIVORES OR FLESH-EATING 
ANIMALS 
(Carnivora) 
NexT to the rodents the carnivorous animals are probably the 
most numerous order of mammals, and occur in all parts of the 
world except Australia.* 
These animals, as their name implies, are typically flesh- 
eaters, and most of them live on animals which they kill them- 
selves. We therefore find them usually ferocious, strong and 
agile, though many species become quite tame and gentle when 
domesticated, and exhibit great intelligence. 
The carnivora are divisible into two suborders—the peculiar seals 
(Pinnipedia)+, which are adapted to an aquatic life, and the terres- 
trial carnivora (Fissipedia). The latter, which are the typical repre- 
sentatives of the order, may be more minutely considered. Their 
most distinguishing characters are, as usual, to be found in the 
skull and teeth. Of the latter the canines are very large and 

Skull of Weasel 
S S_ Carnassial Teeth 
easily distinguished, while the back teeth, or molars, are always 
tuberculate and generally more or less sharp and pointed, and 
suited for cutting and tearing flesh. 
* The Dingo or Australian dog was probably introduced. 
Tt See under Phocida, p. 214. 
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