102 



COAL-TAR COLORS USED IN FOOD PRODUCTS. 

 Experimental data by Chlopin Continued. 



8. CHLOPIN (p. 141}'- On authority of others not stated, classes this color as harmful 



or poisonous. 



9. Prohibited by the laws of Italy. 



10. Prohibited by Confectioners' List. 



11. Prohibited by the Resolutions of the Society of Swiss Analytical Chemists, Sep- 



tember, 1891. 



12. Buss lists it as poisonous. 



DOUBTFUL. 



1. WINOGRADOW (Zts. Nohr. Genussm., 1903, v. 6, p. 589} says that it noticeably 

 retards digestion. 



G. T. 97. 



Trade names. Orange T; Mandarin G R; Orange R; Kermesin 

 Orange. 



Name under which it was offered on the United States market as a 

 food color in 1907. Orange 2 II . 



Scientific name. Sodium salt of sulpho-ortho-toluene-azo-beta- 

 naphthol. 



Shade. Orange. Offered by 1 out of 12 sources. 



Nothing. 



FAVORABLE. 

 UNFAVORABLE. 



1. CHLOPIN (p. 125}: Based on his own experiments considers this color as "harm- 

 ful." The experimental data are as follows: 



No.l. 



