378 POT-POURRI FROM A SURREY GARDEN 



QUINCE jam, 184, 185 



BABBIT'S EAES plant, 104, 105 

 Bain-water, storage of, 137, 288 

 Ranunculus lingua, 89 

 Bavioli, preparation for, 32, 33 

 Beading of novels by girls, 333 

 Bedbreast, the, tameness of, 178 ; 



lines to, 178, 179 

 Beformation, the, its effect on the 

 cultivation of gardens, con- 

 sumption of vegetables and 

 fish, 147, 148 



Bhododendrons, 96, 167, 237 

 Bhubarb, receipt for cooking, 26, 



27 ; jam, 96 

 Rhus cotinus, 118 

 Bibbon-borders, 151 

 Ribes sanguinum, 104, 196 

 Bice for curry, to boil, 108, 109 

 Bichter, J. P. F., on an unhappy 



marriage, 329, 330 

 Bisotto, Italian receipts for, 107, 



253, 254 



Bobinson, W., his 'English 

 Flower Garden ' and other 

 works, 1, 231, 233-235, 248 

 Robinsoniana, 72 

 Rochea falcata, 163 

 Bock-roses, 84, 85, 216 

 Bockery, making a, 88-90 

 Sockets, double, 5, 73 ; single, 103 

 Booms, plants and flowers for, 

 7-13 ; letting the autumn sun 

 into, 202 



Bose, Beve d'Or, 43 ; La Marque, 

 43, 137; Marshal Niel, 43; 

 McCartney, 45 ; Aim6e Vibert, 

 45 ; Gloire des Rosemaines, 

 45 ; Fallenberg, 45 ; tea, 88, 

 140, 205 ; moss, 93 ; Gloria 

 Mundi, 95 ; Cottage-maid, 

 95 ; De Meaux, 95 ; cabbage, 

 95, 209; Ayrshire, 139; Mal- 

 maison, 209 ; Banksia, 209 ; 

 Christmas, 18; lucida, 209; 

 Bourbon, 229 

 Bosemary, 104 



Boses, Bedoute's illustrations of, 

 209 



Boyal Academy of Arts, pictures 

 and sculpture in, 291-295 



Horticultural Society, spring 

 exhibition of, 23, 24 ; member- 

 ship of, 24 



Buling by force, 267, 268 



Bush, sweet-smelling, 141; flower- 

 ing, 141 



Buskin, Mr., on gathering 

 flowers, 4 



ST. JOHN'S WORT, 169 



' St. Luke's Summer,' 188 



Salads, 24, 25, 95, 96, 97, 254 



Salpiglossis, 165 



Salsifys, cooking, 13 



Salvias, 173, 174 



Sambucus racemosa, 153 



Sanitas in a house, use of, 280 



Sargent, Mr., Portrait of a Lady, 



292 

 Sauce, Bechamel, 25, 31, 32; 



mayonnaise, 25 ; supreme, 34, 



35 ; fish, 107 ; for wild duck, 



253 



Savins, 139 

 Saxifraga granulata flore pleno, 



73 



wallacei, 73 

 Saxifrages, 24, 105, 138, 140, 



184, 187, 198 

 Scabiosa caucasica, 184 

 Scabious, 132 

 Scarlet runners, preserving, 150 ; 



flavour of, 174 ; cooking, 176, 



185 ; growing, 205 

 Schizophragma hydrangeoides,46 

 Schizostylis coccinea, 187 

 Schools, and the training of boys, 



259, 260 



Scilla campanulata, 105 

 Scillas, 24, 72, 197 

 Scotland, a trip to, 151-158 

 Sculpture of Mr. Gilbert, 291 

 Scythian lamb, the, myth of, 52 



53 



Sea-birds in Scotland, 154 

 Seaweed, the Laver, as a vegetable 



dish, 253 

 Second-hand furniture, 281, 282 



