THE TEMPERATURE 337 



cool room of perhaps 45 or 50 to one with a temperature 

 of 100 to 103. Allow the eggs to warm up for a short time 

 in the incubator room before placing them in the incubator. (2) 

 It is a good plan to set the eggs on end, large end up, for six 

 to twelve hours previous to putting them into the incubator. 

 This allows the air cell to adjust itself, and the yolk to float 

 in normal position. (3) When placed in the tray, the eggs should 

 completely cover it, but not be piled one upon another. The 

 temperature varies approximately one degree for every inch of 

 height, and it would be impossible to subject all the eggs to 

 a uniform temperature. The process of turning, too, would be 

 more laborious, with greater danger of cracking the eggs. (4) 

 When it is desirable, for any reason, to keep a record of the 

 ancestry of the progeny, pedigree egg trays must be used, except 

 where a small number of eggs are so hatched; in such cases, it 

 may be possible to put eggs from hens of different color in the 

 same compartment, although this practice is not always conducive 

 to the best results in hatching. Pedigree egg trays are composed 

 of small compartments in which eggs of different hens or different 

 breeds may be incubated, the chicks when hatched being plainly 

 marked for future identification. 



Source of Heat. Keep up the degree of heat best suited to 

 develop and hatch vigorous chicks ; in natural incubation this heat 

 is generated by the mother hen. To accomplish it artificially, oil, 

 coal, gas, and electricity are commonly used. The kind of fuel 

 used is immaterial, so long as it is adapted to the machine used. 

 The small or individual incubator is usually heated by oil. A very 

 good method is to have the machine piped for illuminating gas, 

 a round burner being used; this provides a uniform degree of heat 

 with a minimum amount of labor. Electricity is sometimes used 

 in the individual machine, but not commonly. Coal is used almost 

 entirely in the mammoth machines. 



The temperature of eggs during incubation is approximately 103 

 F., or from two to three degrees lower than the body temperature 

 of the hen. The temperature of eggs under hens has been found 

 to vary from 101 to 104, the average being approximately 103. 



There are two methods of testing the temperature of the incu- 

 bator; one is by placing the bulb of the thermometer in contact 

 with an egg, and the other is to take the temperature of the air 

 above the eggs. The former permits- a possible error from the 

 fact that the bulb of tfte thermometer may rest upon an infertile 

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