CONTENTS. 



CHAPTER. I. 



History, Botany, Economic Uses, and Chemistry of Hops . . . . Page 1 



CHAPTER n. 



Medicinal Uses and Preparations of Hops 18 



CHAPTER HI. 



Systems of Cultivation practised or recommended 28 



CHAPTER IV. 



Cultivation of the Hop continued 43 



CHAPTER V. 



Qualities and Keeping of Hops, and Statistics of Culture and Pro- 

 duction in England 54 



CHAPTER VI. 



Cultivation and Production in European States 81 



