BooK. II. Tl:>e Expert Farrier, 6 j 



landine, of each one handful chopped very fmall, Annifeeds 

 and Licoris, and Bay-berries, all finely pulverized, of each 

 one fpoonful ^ boyl all thefe a little, and fo give it your 

 Norfe blood-warm twice a week fading, and he being thus 

 four times drenched, will be perfedly cured. This I never 

 •tried, but I have been alTured by able Farriers that it will 

 cure the Glanders be it never fo old. Another. 



Take Ilrong Ale one quart, Tar a quarter of a pint, two 

 heads of Garlick, pilled and bruifed, and give it youv Horfe 

 falling, warm once in four days, till he be throughly cured. 

 This 1 never tried. Another. 



Take of the neweft and flrongell Tanners Owes one pint, 

 Venice Turpentine Ihaved one ounce, Bay-berries in fine Pow- 

 <lerone fpoonful. Saffron powdred one penny -worth,v4n^o- 

 lochia rotunda one ounce, Gdaciim two ounces, both in fine 

 powder, incorporate all thefe upon the fire till the Turpen- 

 tine be diffolved ^ then give it your Horfe blood-warm two 

 mornings in a week, refting three days Itill betwixt, till he 

 be cured, which will be in four or five times giving.. Ano- 

 ther. 



Make Pills of Venice Turpentine with Pall of Barly- 

 flower , and give them to your Horfe^ and they will cure 

 him. Another. 



Take baked Barly-flower two parts, the dull of Oaken 

 Bark, and Bay-berries in fine Powder of each one part, make 

 aPaft thereof with new Tanners Owes, and fo make them' 

 into Pills, with the Powder of Cinnamon three parts,and Saf- 

 ,fron one penny-worth, and fo give them to your fiorfe. A- 

 nother for the Glanders and Confumption of the Lmgs^ which; 

 muft be given after you have made trial of the Drink before 

 . prefcribed, which beginneth thus ^ take Elecampane , An- 

 nifeeds, Fennel-feeds, &c. and finding that your Horfe is not 

 therewith aired, give him thefe. Pills following. 



Take Barly-flower baked in an Oven, Cumfrey-roots, 

 Burfa- Pallor is. Bramble-leaves, or the red and unripe Ber- 

 ries growing upon Brambles, which we do commonly call 

 Balck-berries ^ thefe unripe Berries are much better then the 

 Bramble-leaves, of each one handful, of Alkanet one dram, 

 boil all but the Barly-flower in Tanners Owes newly made,. 



