INDEX 



221 



PAGE 



Slide-rule, Richmond's for cal- 

 culating solids 138 



Sodium carbonate in milk, de- 

 tection of 148 



Solids-not-fat in milk 15 



How to find amount of .... 137 



Solids, total, in milk. See Milk- 

 solids. 



Sour milk, cause of 13 



Sampling of 23 



Specific gravity of milk 127 



Cylinder 133 



Effect of fat on 128 



Effect of temperature on ... 129 



Effect of water on 128 



How to find 129 



Specific gravity, of milk solids . 139 

 Table for temperature correc- 

 tion 132 



Speed of testers 40 



Spillman's acid-test cylinder . . 105 



Standard of butter 18 



Butter-fat 18 



Cheese 19 



Condensed milk 17 



Cream 18 



Milk-fat 18 



Standard of Renovated butter . 19 

 Skim-milk 17 



Steam-turbine tester 38 



Sugar of milk 13 



Sulphuric acid. See acid. 



Sweetened condensed milk ... 17 



Table of correction of specific 



gTavity for temperatures . 132 

 Equivalents of metric systems 213 

 Of degrees of Board of 

 Health and Quevenne lac- 

 tometers 135 



Temperature of acid in testing 



milk 57 



Of fat-column when read ... 62 

 In relation to specific gravity 129 

 Of milk when tested 57 



PAGE 



Terms describing commercial 



qualities of butter 159 



Of cheese 173 



Of cream and milk 182 



Test, Babcock. See Babcock Test. 



Curd, Wisconsin . . 114 



Fermentation, Gerber's .... 117 



Rennet, Marschall 123 



Monrad 121 



"Sal," Gerber's 68 



Russian 66 



Sinacid 67 



Test-bottles, accuracy of, testing 45 



Bulb-necked, cream 70 



Calibration 45 



Cleaning 49 



Cream 70 



Double-necked 79 



Drain-rack 51 



Test, Milk 34 



Rinser 50 



Skim-milk 82 



Straight-necked cream 71 



Tester 46 



Whirling 59 



Testers, Babcock 37 



Bottle 46 



Electrical 40 



Estimating speed of 40 



Hand 39 



Steam-turbine 38 



Testing, accuracy of test bottles, 



etc 45 



Acidity, of cream, milk, etc. 96-108 



Age of milk 126 



Butter 85 



Cheese 83 



Condensed milk 91 



Cows on farm 151 



Dirt in milk 117 



Infant foods 93 



Milk powders '. . 94 



Pepsin 125 



Rennet 121 



Texture, commercial, of butter . 161 



