INDEX 



257 



\ 



Municipalization of milk supplies, 

 171, 172-74 



National Commission on Milk 

 Standards, 189 



New England, 142-44, 149-50, 

 214-20, 225 



New Jersey, 231 



New York City, grading system 

 of, 197 



New York Dairy Demonstration 

 Co., 203, etc. 



New York Milk Committee, Com- 

 mission on Milk Standards of, 

 189 



New York market prices, whole- 

 sale, 224 



New York State, grading system 

 of, 199; situation in, 229 



North system, 78, 161, 203 



North's "public value" of dif- 

 ferent milks, 155 



Orange, N. J., 201 

 Organization, 163, 169-70 

 Organizations, unofficial, 59; hints 

 for, 252. See also Farmers' or- 

 ganization. 



Palo Alto, Cal., 238 



Pasteurization, 102; time and 

 temperature for, 104 (fig.); 

 methods of, 109; requirement 

 of, 110-13; cost of, 222; plants 

 for, cooperative, 171, 250; in 

 "public value" of milk, 156 



Physician, 59 



Politics, 4-5, 60 



Prices, milk, general considera- 

 tions relating to, 157; in rela- 

 tion to the farmer, 126, 221; 



effects of sanitary regulation 

 on, 147-51; retail, comparative, 

 127-28; retail, and "public 

 value" of milks, 156; retail, 

 stability of, 146; retail, ticket 

 system and fractional prices in 

 adjustment of, 146-47; whole- 

 sale, according to quality, 144- 

 45; in U. S., wholesale and re- 

 tail, 223 



Production, cost of. See Cost of 

 milk production. 



"Public value" of different milks, 

 155 



Publicity, regarding milk problem, 

 31-34; of ratings of milk sup- 

 plies, 114 



"Pure milk," demand for, and 

 publicity, 31-35; practical def- 

 inition of, 29 



Railroads and rate question, 56 



Regulation, sanitary, develop- 

 ment of, 64, etc.; economic ef- 

 fects of, 147. See also Milk con- 

 trol, Legislation. 



Retailer. See Dealer. 



Retailing of milk by ticket system 

 and fractional prices, 146-47 



Rhode Island, 231 



Richmond, Va., grading system 

 of, 200; situation in, 241 



Riverside, Cal., 250 



Sanitary milk. See under Milk. 



Sanitary regulation. See Regula- 

 tion. 



Score-card method of inspection, 

 70,83 



Sediment tests, 97-100 



Standards for milk, National 



