HISTORY OF AGRICULTURE 



103 



States Department of Agriculture. As totals of 

 annual meat products are not available for recent 

 years and will not be until the census of 1920 is 

 compiled, the numbers of animals are the only index 

 available of the extent of that important and growing 

 branch of California agriculture : 



Product Tear of 



Greatest 

 Product 



Apples 1919 



Apricots 1919 



Berries 1918 



Cherries 1920 



Figs 1919 



Grapes, table... 1919 



Grapes, wine. . . 1919 



Raisins, cured. . 1919 



Lemons 1921 



Olives 1919 



Oranges 1921 



Peaches 1919 



Pears 1919 



Plums 1919 



Prunes 1919 



Almonds 1919 



Walnuts 1919 



Nursery trees, 



etc 1919 



Greenhouse 



products 1919 



Beans . . 1918 



Barley 1910 



Corn 1919 



Oats 1912 



Rice 1920 



Rye 1907 



Sorghums 1918 



Wheat 1896 



Quantity 



Value 



4,080 acres 

 5,003,298 sq. ft. 



8,584,000 bushels 



46,500,000 " 



4,768,000 " 



7.800,000 " 



9,720,000 " 



1,251,000 " 



4,896,000 " 



45,097,000 " 



2,920,458 

 2,099,308 



46,353,000 



25,575,000 

 8,535,000 

 4,290,000 



24,831,000 

 1,063,000 

 7,889,000 



37,430,672 



