APPENDIX 



355 



COUNTS 



Milking Marks 



denoting 



Quantity of 



Flow 



10 



Udder 



Formation 



26 



Indicating 

 Color of Milk, 

 15 



Milking Marks 

 denoting Qual- 

 ity of Flow 



Long, thin neck with strong juncture 

 to head ; clean throat. Backbone 

 rising well between shoulder blades ; 

 large rugged spinal processes, in- 

 dicating good development of the 

 spinal cord 5 



Pelvis arching and wide ; rump long ; 

 wide, strong structure of spine at 

 setting on of tail. Long, thin tail 

 with good switch. Thin incurving 

 thighs 5 



Ribs amply and fully sprung and wide 

 apart, giving an open, relaxed con- 

 formation ; thin arching flanks . 5 



Abdomen large and deep, with strong 

 muscular and navel development, 

 indicative of capacity and vitality 15 



Hide firm yet loose, with an oily feel- 

 ing and texture, but not thick . 3 



Escutcheon wide on thighs ; high and 

 broad, with thigh ovals .... 2 



Milk veins long, crooked, branching 

 and prominent, with large or deep 

 wells 8 



Udder full in front 8 



Udder full and well up behind . . 8 



Udder of large size and capacity . . 4 



Teats well apart, squarely placed, and 

 of good and even size .... 6 



Skin deep yellow in ear, on end of bone 

 of tail, at base of horns, on udder, 

 teats, and body generally. Hoofs 

 amber-colored 15 



Udder showing plenty of substance 

 but not too meaty 6 



Symmetry and Color of hair a shade of fawn, with 



Size, 

 5 



white markings. Cream-colored 

 nose. Horns amber-colored, small, 

 curved, and not coarse .... 

 Size for the breed : Mature cows, 

 four years old or over, about 1050 Ib. 



2 



100 





