392 APPENDIX 



DUROC JERSEY SWINE SCORE CARD 



Detailed Description of Chester White Swine 



Head and face. Head short and wide ; cheeks neat ; jaws 

 broad and strong ; forehead medium, high and wide ; face 

 short and smooth ; nose neat, tapering and slightly dished. 

 Objections : Head long, narrow or coarse ; cheeks too full ; 

 forehead low and narrow; jaws contracted and weak; 

 face long, narrow and straight; nose coarse, clumsy or 

 dished like a Berkshire. 



Eyes. Bright, large, clear and free from wrinkles or over- 

 hanging fat. 



Objections : Small, deep set, surrounded by wrinkles or fat. 



Ears. Drooping at tip to give graceful appearance ; thin ; 



