96 



CHAPTER VI 



4. Flat Yellow To be sound, dry, and reasonably 



clean, and contain not more 

 than 9 per cent, of defective 

 and other coloured grain, or 

 'both. Berries may be of irre- 

 gular size and shape. 



5. Bound White To be sound, dry, and reasonably 



clean, and contain not more 

 than 9 per cent, of defective 

 and other coloured grain, or 

 both. Berries may be of irre- 

 gular size. 



6. Bound Yellow To be sound, dry, and reasonably 



clean, and contain not moxie 

 than 9 per cent, of defective 

 or other coloured grain, or 

 both. Berries may be of irre- 

 gular size. 



7. Mixed To be sound, dry, and reasonably 



clean, and contain not more 

 than 10 per cent, of defective 

 grain. 



8. No grade To include all maize which can- 



not be classed in a higher 

 grade, but to be in dry condi- 

 tion and fit for shipment. 



MAIZE MEAL. 



M.l. White Maize Flour 



M.2. Granulated White 

 Maize Meal 



M.S. Ordinary straight- 

 milled white maize 

 meal 



To be milled from South African- 

 grown white maize, Govern 

 ment standard maize ; grades 

 Nos. 1 and 2 as set forth in 

 Begulation 1. 



To be milled from South African- 

 grown white maize. Govern- 

 ment standard maize, grades 

 Nos 1, 2 and 5, as set forth in 

 Begulation 1. 



To be milled from South African- 

 grown maize, Government 

 standard maize grades Nos. 1, 

 2, 3 and 5, as set forth in Be- 

 gulation 1. (Mesh 18 to 32.) 



