ANGLING, FISHES, AND FISH CULTURE. 73 



Ang. 50.90 Haime, Jules. Pisciculture ; [translated by Gamaliel 

 Bradford]. (Appended to MARSH, G. P. Report on the 

 . N artificial propagation of fish, 1857, 8, [ii.] 10-40.) 



Reprinted in 1874 with the title, "The history of fish-culture in Europe 

 from its earlier records to 1854." 



Ang. 50.2 Haime, Jules. The history of fish-culture in Europe 

 from its earlier records to 1854. (Appended to UNITED 

 STATES Commission of fish and fisheries. Report for 

 1872/73, 8, pp. 465-492.) 



Originally published in 1857 under the title, " Pisciculture." 



*Ang. 18.86 Halford, Frederic M. Floating flies and how to dress 

 them ; a treatise on the most modern methods of dressing 

 artificial flies for trout and grayling, with full illustrated 

 directions, and containing ninety hand-coloured engravings 

 of the most killing patterns. Together with a few hints to 

 dry-fly fishermen. London. 1886. 8. Wdcts. and 10 

 col. plates. 



*Ang. 22.13 Halieutics by modern writers. [A collection of articles 

 taken from various English and American periodicals, from 

 cir. 1819-1883, and bound together.] 3vol. 8. Illustr. 



A title-page with contents has been printed for each volume. The title of 

 the second reads, " Halieutics by modern anglers." 



Contents: [L] Angling. Autumnal trout-fishing in the Lincolnshire 

 wolds. Among the sea-trout; by A. W. Powell. Angling worthies; by 

 M. G. Watkins. Trout and trout-fishing. Fishing and fishers; by Prof. 

 Leebody. Trout-fishing in Sutherlnndshire; by M. G. Watkins. Spring 

 trouting; by Redspinner. North, with a rod; by Alfred Kinnear. A few 

 days' fishing; by Henry Lake. Trout in a chalk-stream. What's a grilse? 



Stephen Oliver on angling. Fishing and fishing literature. Fly-fishing in 

 Northumberland. A lounge on the Lea. New seaside studies. O'Gor- 

 man's Practice of angling. A few thoughts on fly-fishing. The rod and the 

 stream; by Titus. The naturalist in Norway; [trout and their haunts]. 

 Pike-fishing. Country pleasures; angling and fly-fishing. The fly-fisher's 

 guide. Notes on the fishers of the Scotch east coast. The fisher-folk of the 

 Scottish east coast. A fortnight's fly-fishing in Brittany. Fishing in British 

 Columbia. The broads and rivers of Norfolk and Suffolk. Fish-markets 

 and fish-ponds. Pisciculture; its progress and utility. Eels and eel-sets. 



[ii.] Scrope on salmon-fishing. The salmon and its growth. The sal- 

 mon question, how our forefathers treated it; [by S. Walpole]. Autobi- 

 ography of the late Salmo Salar, Esq. About salmon; by Henry Kingsley. 



A slice of salmon; by H. F. Hore. The salmon and its growth. The 

 herring harvest. Fish-culture. Oyster-farming. The pearl harvest. A 

 night with a salmon. The fly-fisher in winter quarters. My first salmon. 

 Salmon-fishing; With a trout-rod : by M. G. Watkins. Natural history of 

 salmon and sea-trout. Highland sport. Scrope's Days and nights of sal- 

 mon-fishing. The Lews; its salmon and herring. Salmon-fisheries of the 

 United Kingdom. Salmon-fishing in the Canadian river Moisie. Salmon- 

 fishing by net and rod on the river Tay. The salmon of Clootie's Hole. 

 A chapter on angling. The last salmon before close time. 



[iii.] Fishing in Virginia waters; by J. C. Carpenter. The bass of the 

 Potomac; by W. M. Laffan. Ten days' sport on salmon rivers; by Dean 



