468 



INDEX. 



S 



Sacchai-atum officinale, 154 

 Saffron. IbG 

 Sainfoin, 104 



, Spanish, 104 



Salsifr, 44 



Sapod'illa, 286 



Sapota achias, 288 



Scandix ceiefoliiim, 90 



Scorzonera bispanica, 44 



Secale cereale, 370 



Sechinm edule, 272 



Sesame, 419 



Sesamum inJicam, 419 



Setaiia Italica, 380 



Shaddock, 177 



Shallot, 68 



Siara Sisarum, 39 



Skirret, 39 



Smyrnium Olus-atrum, 91 



Snake gourd, 272 



Solanum Commorsonii, 46 



immite, 49 



maglia, 49 



tuberosum, 45 



verrucosus, 49 



Sorghum saccharatus, 382 



vulgaris, 380 



Sour sop, 173 



Soy, 330 



Spanish sainfoin, 104 



Spelt, 362 



Spergula arvensis, 114 



Spinach, 98 



, New Zealand, 87 



Spinacia oleracea, 98 

 Spondias dulcis, 202 

 Spurry, corn, 114 

 Strawberry, 203 



, Chili, 205 



, Virginian, 205 



Sugar apple, 168 



cane, 154 



Sumach, 133 

 Sweet potato, 83 

 sop, IGS 



Tahiti apple, 202 



Tare, 108 



Tea, 117 



Tetragonia exi>ansa, 89 



Thea sinensis, 117 



Theobroma Cacao, 313 



Tobacco, 139 



Towel gourd, 269 



Trigonella Foennm-griBCum, 112 



Trifolium Alexaudrinum, 107 



incaniatuin, 146 



pratense, 105 



Triticum oestivum, 354 



compositum, 359 



dicoccum, 365 



durum, 360 



hybemum, 354 



moncoccaui, 365 



polonicum, 361 



spelta, 262 



vulgare, 354 



Turnip, 36 



Valerianella nlitoria, 89 

 Vetch, chickling, 110 



, common, 108 



Vicia ervilla, 107 



sativa, 108 



Vine, 191 



Vitis vinifera, 191 



Voandzeia subterranea, 3 17 



W 



"Walnut, 245 

 Wheats, 354 



Yams, 76 



Z 



Zea Mays, 387 

 Zizvphus jujube, 197 



Lotus, 196 



vulgaris, 191 



