APPLES. 49 



Has a fine scent. Apt to crack a little, and become dry. 

 Should bo used immediately, when ripe. An abundant 

 bearer on alternate years. The earliest on the liog, or 

 stock list. 



Kaighns Spitzenhurg, Long Ptarmain, Lady Finger, Long 

 John. Red Pcarmain, etc. Color, yellow, mostly overspread 

 with bright, clear red; form, oblong, rounded ; size, 1; use, 

 table and kitchen ; quality, 2 to 3 ; season, October, Kovem- 

 ber, and December, 



Eemarks. — This fruit is large and showy, and that is 

 about all that can be said of it. 



Keiser. 



Eemarks. — " Of Coshocton, Ohio. Grood, not first rate." 

 — Trans. Ohio Pom. Society. 



Kentish FiUhashet. Color, yellowish, brownish blush ; 

 form, roundish and ribbed ; size, 1 ; use, kitchen only ; 

 rjuality, 3 ; season, September to January. 



Eemarks. — Flesh tender, but not a desirable fruit. 



KeiincJcs Autumn. Color, pale yellow ; form, round, 

 flattened at base ; size, 2 ; use, kitchen ; quality, 2 or 3 ; 

 season, August and September. 



Eemarks. — Flesh white, a little stained with red. Z^Tot 

 worthy. 



KESWICK CODLIK. (See Codlin, Keswick.) 

 Eemarks. — A fine, fiiir, pure-complexioned cooking 

 apple, requiring sugar ; of good size, and saleable in mar- 

 ket on account of its earliness (July), and tempting 

 appearance. Hangs for two months, or more, on the 

 tree. Not fit for table, only for cooking. 

 5 



