70 W E S T E R N F R U IT B O O K: . 



greenish yellow, covered with thin russet; form, roundish 

 ovate; size, 2 to 1 ; use, table; quality, 2; season, Sep- 

 tember and October. 



Eemarks. — Flesh, yellowish white, juicy, crisp, spicy, 

 sub-acid. Of foreign origin. 



Pink Sweeting. Color, red and pink stripes ; form, 

 fine ; size, 3 to 4 ; use, table ; quality, 2. 



Eemarks. — Bears immense crops. Has a spicy flavor. 

 Excellent for stock feeding. 



Pittsburgh Favorite. Color, greenish white and yel- 

 low, at maturit}" ; form, flat; size, 1 ; use, table; quality, 

 1 ; season, November to February. 



Eemarks. — ]S[ot very productive. Of a high, pleasant 

 sub-acid flavor. As fine nearly, if not quite, as Ehode 

 Island Greening. 



Polhj Bright. 



Eemarks. — "Little known. Approved by some." — 

 Trans. Ohio Pom. Society. Of Pennsylvania and Eastern 

 Ohio. Eesemblos ^Maiden's Blush, and like it sharp and 

 acid. Season, September and October. 



PoMME Grise. Color, yellowish gray or russet ; form, 

 roundish, rather flat ; size, 3 ; use, table ; quality, 2 ; sea- 

 son, October to Februar}'. 



Eemarks. — Best adapted for gardens. Better for the 

 IS'orth than here. A good bearer, of fine flavor, and keeps 

 well. Perhaps the very best of the russets. Shown at 

 the Cincinnati Horticultural Society Eooms, by E. Eeilly, 

 from Butler county, Ohio. Yery fine specimens. 



Pomme de i^EiGE, or Snow Apple, or Fameiise. Color, 

 greenish yellow, mostly overspread with pale and dark 



