PEARS. 151 



Eemarks. — "Very good." — J. B. Eaton. Is a good 

 early pear, but not very large. Tree grows slowl3\ 



Buffalo. 



Eemarks. — Foreign. Tree, moderately vigorous. Ear- 

 ly and abundant bearer. Flesh, a little coarse, but but- 

 tery, juicy, sugar3^ and sprightly. 



Doyenne Panachee. Color, 3'elloAvish, green, and red, 

 in stripes; form, regular; use, table; texture, juicy; 

 quality, 2 to 3 ; season, September and October. 



Eemarks. — Singular in appearance. JSTot of high 

 flavor. 



Doyenne de Cornice. Color, greenish yellow ; lorm, 

 turbinated; size, 1; use, table; texture, juicy; quality, 

 2 ; season, November and December. 



Eemarks. — Flesh, melting, buttery, juicy, sugary, agree- 

 ably perfumed. Yery delicious. 



Doyenne Eose. Form, oblate, ovate pyriform ; size, 1 ; 

 texture, white, crisp, juicy ; quality, 2 ; season, October. 

 Eemarks. — Foreign. 



Doyenne Sieulle. Form, roundish obovate ; size,!; 

 use, table ; texture, melting, sugary ; quality, 1 ; season, 

 September and October. 



Eemarks. — Foreign. Eequires high culture. 



DOYENNE EOBIN. Form, bergamot shaped; size, 1; 

 use, table; texture, melting; quality, 1; season, Sep- 

 tember. 



Eemarks. — Foreign. "Yery fine. New, good, nearly 

 first-rate." — Fruit Committee, at Cincinnati Horticultural Ex- 

 hihition, 1<S55. Excellent here on quince. 



