MOST GENEEALLY ESTEEMED. 



107 



rather small, woolly ; hasin^ medium depth, slightly furrowed ; flesh, yel- 

 lowish, fine-grained, tender, slightly aromatic, lively acid juice; core, 

 small ] seeds, ovate pointed. December to February. The best cooking 

 apple as yet known. 



EiBSTON Pippin. ^ 



Glory of York, | Travers, | Formosa Pippin. 



Foreign. Valued in Northern sections ; not esteemed South or Central. 

 Fruit, medium, roundish, greenish yellow, russet near the stem, dull red in 

 sun; stem, slender; calyx, small closed; basin^ open; core, small; seeds, 

 flattened ovate ; flesh, yellow, firm, crisp, aromatic, sub-acid. November 

 to February. 



Richmond. 



We received this fine variety from D. C. Richmond, Esq., near San- 

 dusky, as a native seedling, and are unable to identify it with any known 

 sort. 



Fruit, large ; form roundish ; occasional specimens have one side a little 

 enlarged : color, light yellow ground, mostly or quite overspread with light 

 and dark red stripes, many dots or specks of light russet ; stem, varying, 

 mostly short, slender ; cavity, deep, open, regular, a little brownish at 

 bottom; calyx, large, segments long, basin, deep, open, uniformly fur- 

 rowed ; flesh, white, tender, juicy, delicate sweet ; core, medium ; seeds, 

 large, full. October to December. 



Roman Stem. 

 French Pippin, of some. 

 From New Jersey. Shoots, slender, diverging; succeejs finely on the 

 dry prairies, and on all rich limestone soils ; productive. Fruit, medium, 



