r }•: A R s 



145 Graslin. 



147 *Hageman, extra fine, ^\. 



148 *Harvard. 



149 *Henry (Edwards.) 



150 Henry VI. 

 161 *nowell. 

 152 •Hull. 



15.3 Jalousie de Fontenay. 



164 Jersey Gracioli. 



155 *Jobonnot. 



156 •Jones' Seedling. 



157 *Kirtland. 



158 *Knight'8 Seedling. 



159 Late Green Chisel. 



Ilnntington. 



160 Jjaure de Glymes. 



161 * Lodge, Bordenave, 



162 Louise bonne of Jersey. 



165 Marie Louise. 



166 •McClelland. 



167 •Merriam. 



168 Millot de Nancy. 



169 Napoleon. 



170 Niell 



171 Nouveau I'oiteau. 



172 •Onondaga — Swan's Or- 

 ange. 



173 *Ontario. 



174 •Oswego Beurr<5. 



175 *08wego Incomparable. 



176 Paradise d'Automne. 



177 Paqucncy. 



178 ^I'arsoiiage. 

 178* •Petre. 



179 Pius IX. 



179| *Philaaelphia. 



180 *Pinneo or Boston. 



181 *Pocabontas. 



182 *Polk. 



183 *Pratt. 



184 •Pulsifer. 



185 Quilletettc. 



186 *Rapelje. 



187 *Raymond. 



188 *Rip Van Winkle. 



189 Rodney. 



190 *Selleck. 



191 *6eckel (slot/) growth.) 



192 Serrurier. 



193 »Shelden. 



194 •Sheppard. 



195 St. Giiislain. 



196 St. Michael Archange. 



197 *Stansel. 



198 *.Stej)hcn'8 fJencsee. 



199 *Sterling. 



201 *Tea. 



202 Theodore Van Mons. 



203 Thompson. 



204 Urbaniste. 



205 Van Assche. 



206 Van MonsdeLeon Leclerc. 



207 *Wadleigh. 



208 *Wa8hington. 



209 *Weber'8 Autumnal. 



210 *Westcott. 



211 »Wilbur. 



213 * William (Edwards.) 



214 *Williamson, 



215 *Wollaston. 



WINTER VARIETIES 



216 Alexandre Bivort. 



217 Alexandre Lambre. 



220 Bergamot Esperin. 



221 Beurr6 Berckmans. 



222 Beurre Bretonneau. 



223 Beurre Bruneau. 



225 Beurr6 d'Aremberg, {un- 

 thrifty, slow growth.) 



226 Beurr6 Ranee. 



227 Buerre Easter. 



229 Beurre grisd'hiver nouveau 



230 Beurr6 Langelier. 



232 Beurr^, Winter (Rivers.) 



233 Bezi des Veterans. 



234 Black Worcester (baking.) 



235 *Bowne's Winter Russet. 

 237 Catillac (baking.) 



239 Chaumontel, otily on quince. 



241 Colmar, only on quince. 



242 *Columbia.' 



243 *Cro3S. 



244 Doyenne d'Alen9on (fine 

 tuiiiter.) 



245 Flemish Bon Chretien. 



246 Fondante de Noel. 



251 Fortunee. 



252 Glout Morceaii, 



253 Grand Soleil. 



255 Jaminette. 



256 Jean de Witt. 



257 Josephine de Malines. 



259 *Lawrence. 



260 *Lewis. 



261 McLaughlin. 



262 Mollett's Guernsey Beurre. 



263 Monseigaeur AfFre. 



266 Passe Colmar 

 Pound, see 271. 



267 ^Prince's Perpetual, $1. 



268 *Reading. 



269 Soldat Laboureur. 



270 St. Germain, Prince's. 



271 St. Germain, Uvedale's, 

 Pound. 



272 Suzette de Bavay. 



273 Vicar of Winkfield. 



274 Vicompte de Spoelberch. 



275 Triomphe de Jodoigne. 



276 Triomphe de la Pomologie. 



277 Winter Nelie. 



278 Zephirin Gregoire. 



The following Additional Varieties can be supplied, but not in as large quantities as the 

 preceding. 



281 Belle de Paris. 



282 Belle Julie. 



283 Beurre Bennert. 



284 Beurre Citron. 



285 Beurre d'Empereur Alex- 

 andre. 



286 Beurre Duhaume. 



287 Beurre Navez. 



288 Beurr6 Trigeur. 



289 Bezi Sanspareil. 



290 Bezi tardif. 



291 Camak's Georgian. 



292 Charles Van Hoogten. 



293 Colmar d'Alost. 



294 Commodore. 



295 Comprette. 



286 Comte de Flandres. 



297 Delices de la Cour. 



298 Docteur Bouvier. 



299 Groom's Princess. 



300 *Hamon. 



300i- Hovey (Dana's), $1 50. 



301 *Jackson. 



301 Henkel. 



302 Henri ^evoort. 



303 Inconnue Van Mons. 



304 Las Canas. 



305 Limon (Van Mons.) 



306 Paternoster, 



307 Prevost. 



308 *Rae'8 Bergamot or Egin. 

 209 Rousselet Esperen. 



310 Rousselet de Meester. 



311 Rousselet Enfant Prodigue. 



312 *Styer. 



313 *Taylor. 



314 Verulam. 



315 Vesouzifere. 



316 William Prince. 



317 Zoar Beauty. 



N. B. — All the other finest European varieties, including the most new and rare, can be sup- 

 plied 2 to 3 j-ears budded on the Angers Quince. 



REJECTED PEARS. The American Pomological Society have published a list of 451 Re- 

 jected Varieties, many of which are still offered for sale in Nursery Catalogues. Purchasers should 

 look well to this important point. 



