PRACTICAL LESSONS IN THE GENTLE CRAFT. 525 



they appeared, crisp and hot, and with brown bread and 

 butter, pepper, and salt, they made an appetising and 

 savoury meal better than sprats, at any rate. Carefully 

 wiped dry, and placed in methylated spirits in an air-tight 

 jar, they will keep wonderfully well and make grand baits 

 for winter jack spinning. 



