446 



INDEX TO SUBJECTS. 



Cholera alkalies in, 164 

 ,, in animals, 162 

 ,, bacilli, conditions of 

 growth, 175, 

 176, 178, 1 80, 

 186 



,, , flagella on, 28 



,, ,, pathogenic para- 



site, 147 

 ,, in sewage, &c., 



161 



,, ,, temperature rela- 



tions, 174, 175 

 ,, and Chinese vegetables, 



182 



,, causation of, 152, 153, 183 



, comma bacillus, 31, 150, 



152-4, 158, 159, 161, 



163, 438 



cultures, 3, 154, 155, 157- 



60,168 



,, epidemics, 150, 156 

 >, ,, period of, 174 



due to ferment, 64 

 ,, hygiene of, 190 

 ,, infection, 161, 171, 172, 



1 88 



,, inoculation against, 185 

 ,, intoxication, 147, 162, 



1731.183-5 

 ,, morphia in, 164 

 ,, pathology of, 1 66, 167 

 ,, poison, 164 

 ,, predisposing causes, 181, 



189 



prophylaxis, 188, 191 

 , regions, 159, 177, 179, 181 

 ,, spirilla, 168 

 ,, spread of, 151, 189 



toxalbumens, 363 

 Chohne, 185, 361, 362 

 Chromogenic bacteria, 39, 43, 347 

 Cilia, 28 



Cladothrichese, 44 

 Clahothrix, 27, 31, 40, 42-7, 442 

 Classifications of bacteria, 38-47, 



53, 54. 60 



Classification of yeasts, 102, 106-11 

 Clathrocystis, 40, 46 

 Clostridium, 39, 44, 45, 89, 432, 



437 

 Coccus, 44, 47 



Coelosphaerium, 40 



Colouring particles in bacteria, 27, 

 34.8 



Conjunctivitis, bacillus of, 436 



Contagium vivum, 53 



Copenhagen Milk Supply Associa- 

 tion, 225 



Coverglass preparations, 206, 299, 

 411 



Cowpox, inoculation for smallpox, 



369 



Crassuiscula, 54 

 Creatine, 185 



Crenothrix, 27, 40, 42-5, 441 

 Cultivation of anaerobic organisms, 



407 



Cultivations fractional, 83 

 Cultivation media, 4, 67, 301, 391, 



399, 400-5 

 Cultures, 2, 21, 35, 76, 155, 157, 



159, 196, 214, 250, 278, 300, 



30i, 39i> 394, 410,411 



Decomposition, 142 



,, of ammonia nitrogen 



compounds, 142 

 Deneke's cheese bacillus, 439 

 Dentine tubules, bacteria in, 341 

 Desmo-bacteria, 38 

 Development of bacillus subtilis, 



38 

 Diastase, action on starch, 115 



,, ferment in the mouth, 340 

 Digestion by bacteria, 15 

 Diphtheria, 81, 83, 297 



,, antiseptics, 309 



,, bacillus, 297-302 



,, ,, cultures, 300, 



30 1 , 307 



,, ,, in man and 



animals, 303, 



304, 306 



,, ., modification of 



virulence, 

 3". 312 



,, ., in mouth, 310 



,, products, 363 



,, ,, of rabbits, 424 



,, ,, staining of, 299 



Diptheretic paralysis, 302, 303, 306 

 poison, 303, 305-8, 363 

 Diphtheria, predisposing cause, 309 



