ANALYTICAL INDEX. 



183 



Dairy bureau, State, financial report of 



the, 1891,318; 1892,314. 



police work of the, 1892, 302. 



report of the, to the Legislature, 



1891,313; 1892,301. 



— butter. (See Butter.) 



— commissioner, resolutions of the Board 

 of Agriculture concerning a State, 1888, 

 248. 



— Company, the Massachusetts, concern- 

 ing the, 1882, 36. 



the New York, concerning the, 1882, 



48. 



— cow. (See Cattle and Cow.) 



the (E. H. Hyde), 1879 (Part 1), 



95. 



— farmer, needs of the Massachusetts ( A. 

 W. Cheever), 1876 (Part 1), 98. 



— husbandry (Harris Lewis), 1872 (Part 

 1), 18. 



— Imperial, at Vincennes, France, de- 

 scription of the, 1863 (Part 1), 273. 



— industry, statistics concerning the, 1868 

 (Part 1)', 182; 1873 (Part 1), 53; 1874 

 (Part 1), 10; 1879 (Part 1), 126; 1881, 

 377; 1891,68, 117. 



— interests of Massachusetts, the (Henry 

 E. Alvord), 1879 (Part 1), 124. 



— management, description of different 

 systems of, 1853 (Part 2), 394; 1854 

 (Part 2), 281, 297, 311, 406; 1855 (Part 

 2), 177, 253; 1856 (Part 2), 310, 394; 



1857 (Part 1), 156 (Part 2), 252, 289; 



1858 (Part 2), 244, 307; 1859 (Part 2), 

 214,268; 1860 (Part 2), 226; 1862 (Part 

 2), 200, 238; 1863 (Part 2), 42, 191, 217; 

 1864 (Part 2), 92; 1865 (Part 1), 233 

 (Part 2), 97, 103; 1866 (Part 1), 308 

 (Part 2), 82, 111; 1867 (Part 1),71 (Part 

 2), 156, 195, 211; 1868 (Part 1), 180 

 (Part 2), 174, 225; 1869 (Part 2), 193 

 1870 (Part 2), 214; 1871 (Part 1), 256 

 286 (Part 2), 305; 1872 (Part 1), 18 

 (Part 2), 157, 179; 1873 (Part 2), 110 

 1874 (Part 1), 10 (Part2),92; 1875 (Part 

 2), 170; 1876 (Part 1), 98 (Part 2), 146 

 1877 (Part 2), 86, 112; 1878 (Part 2) 

 134; 1879 (Part 2), 73; 1886, 284; 1889 

 135, 196, 214. 



— management of the (John T. Ells- 

 worth), 1871 (Parti), 256. 



— products, analyses of, 1888, 645; 1889 

 (Exp. Sta.), 312 ; 1890 (Exp. Sta.), 311 ; 

 1891 (Exp. Sta.), 337; 1892 (Exp. Sta.), 

 293, 334. 



judging of, 1862 (Part 2), 239. 



of the United States, statistics of, 



1868 (Part 1), 181 ; 1870 (Part 2), 178. 



Dairy purposes, value of a fodder for, 



1887, 561. 



— salt, qualities of a good, 1869 (Part 1), 

 27 ; 1887, 656. 



— schools, concerning, 1892, 310. 



of Europe, concerning the, 1887, 347. 



— section, confines of the, 1876 (Part 1), 

 122. 



— stock, breeding, feeding and manage- 

 ment of. (See Cattle and Cows.) 



feeding, the best method of (James 



Thompson), 1868 (Part 1), 301. 



feeding of, economical (Prof. W. W. 



Cooke), 1889, 102. 



grading up (F. D. Douglas), 1889, 



135. 



selection of, 1889, 140. 



— temperament of cows, the (W. D. 

 Hoard), 1890, 66. 



— the (Henry E. Alvord), 1886, 284. 



— report on the (Hollis Tidd), 1865 (Part 

 1), 233. 



— temperature of the, 1867 (Part 2), 213. 

 wastes of the, economical disposition 



of the (Prof. William P. Brooks), 1889, 

 214. 

 Dairying as a specialty, 1868 (Part 1), 

 185. 



— capital employed in American, 1868 

 (Part 1), 182. 



— co-operation in, 1879 (Part 1), 100, 146 

 (Part 2) , 69 ; 1888, 229 ; 1889, 215. 



— co-operative (S. W. Clark), 1888, 229. 



— in England, 1879 (Part 1). 124. 



Massachusetts, statistics of, 1879 



(Part 1), 126; 1880 (Part 1), 8; 1882, 18, 

 27; 1888, xii; 1890, xvii, 389; 1891, 117. 



Daisy, white, analyses of the, 1887, 645; 



1888, 629; 1889 (Exp. Sta.), 295, 300; 

 1890 (Exp. Sta.), 293, 298; 1891 (Exp. 

 Sta.), 317, 323; 1892 (Exp. Sta.), 313, 320. 



Dam, influence of the, on the progeny, 

 1860 (Part 1), 241; 1861 (Part 1), 18; 

 1870 (Part 1), 105, 115; 1875 (Part 1), 

 76; 1876 (Parti), 68. 



Darmstadt Experiment Station, concern- 

 ing the, 1892, 396. 



Darnel, or perennial rye grass, charac- 

 teristics of, 1856 (Part 1), 64. 



Darwin, investigations of, concerning 

 the, 1866 (Part 1), 72; 1872 (Part 1), 

 98, 103; 1877 (Parti), 65. 



Davis, A. B., essay by, on the education 

 of the ox, 1864 (Part 2) , 38. 



report by, on poultry, 1869 (Part 2), 



186. 



on working oxen, 1871 (Part 2), 



279. 



