210 



AGRICULTURE OF MASSACHUSETTS. 



1882,437; 1888, 638; 1889 (Exp. Sta.), 

 305; 1890 (Exp. Sta.), 304; 1891 (Exp. 

 Sta.), 330; 1892 (Exp. Sta.), 327. 

 Grass, analysis of green, 1887, 173. 



— and hay crop, the (Charles L. Flint), 

 1877 (Parti), 121. 



— barn-yard, analyses of, 1884, 436 ; 1889 

 (Exp. Sta), 293; 1890 (Exp. Sta.), 291 ; 



1891 (Exp. Sta.), 315; 1892 (Exp. Sta.), 

 311. 



— beach, characteristics of, 1856 (Part 1), 

 33. 



— bent, English, characteristics of, 1856 

 (Part 1), 28. 



Southern, characteristics of, 1856 



(Part 1 ) , 30. 



— brome, characteristics of, 1856 (Part 1) 

 64. 



— Burden's, characteristics of, 1856 (Part 

 1), 26. 



— chess or cheat, characteristics of, 1856 

 (Part 1), 59. 



— couch or twitch, characteristics of, 1856 

 (Part 1), 68. 



how to kill, 1866 (Part 1), 174; 1873 



(Parti), 217. 



— crop, importance of the, 1856 (Part 1), 

 9; 1867 (Parti), 245; 1868 (Part 1), 201 ; 

 1872 (Part 1), 197, 204, 285; 1873 (Part 

 1), 48; 1877 (Parti), 121. 



— culture in America, history of, 1868 

 (Part 1), 202; 1873 (Part 1), 16, 37, 48. 



— cutting and curing for hay, methods 

 and time of, 1856 (Part 1), 169, 172, 189, 

 193, 195 ; 1863 (Part 2), 97 ; 1867 (Part 1), 

 247; 1868 (Part 1), 205, 235, 302; 1869 

 (Part2),37; 1870 (Parti), 339, 341 ; 1871 

 (Part 1) , 33, 46, 49, 51, 57 ; 1872 (Part 1), 

 9, 27, 199, 205 (Part 2), 128; 1873 (Part 

 1), 16, 37, 48, 256; 1874 (Part 2), 67; 

 1875 (Part 2), 45; 1877 (Part 1), 121, 

 126; 1879 (Part 1), 51; 1881, 118. 



— dog's tail, crested, characteristics of, 

 1856 (Parti), 58, 124, 154. 



— eel, analyses of, 1882, 407; 1887, 771; 

 1888, 621; 1889 (Exp. Sta.), 288; 1890 

 (Exp. Sta.), 286; 1891 (Exp. Sta.), 310; 



1892 (Exp. Sta.), 306. 



— fescue, characteristics of varieties of, 

 1856 (Part 1), 54, 58, 129, 154. 



— foxtail, floating, characteristics of, 1856 

 (Part 1), 23. 



meadow, characteristics of, 1856 (Part 



1),20. 

 slender, characteristics of, 1856 (Part 



1), 22. 



— hair, tickle, etc., characteristics of, 1856 

 (Part 1), 29. 



Grass hair, wood, characteristics of, 1856 

 (Part 1), 71, 154. 



— hassock, characteristics of, 1856 (Part 

 1), 71, 154. 



— Hungarian, analyses of, 1884,436; 1889 

 (Exp. Sta.), 292, 293; 1890 (Exp. Sta.), 

 290, 291 ; 1891 (Exp. Sta.) , 314, 315 ; 1892 

 (Exp. Sta.), 310, 311. 



characteristics and value of, 1873 



(Part 1), 256; 1877 (Part 1), 147. 



— June or Kentucky blue, analyses of, 

 1890 (Exp. Sta.), 291, 297; 1891 (Exp. 

 Sta.), 315, 322; 1892 (Exp. Sta.), 311, 

 319. 



characteristics and value of, 1856 



(Part 1), 43; 1877 (Part 1), 132. 

 best for pastures, 1872 (Part 1), 22. 



— lands, application of ashes to, 1856 

 (Part 1), 222; 1881, 122; 1887, 178, 

 290. 



fertilizers to, 1887, 177 ; 1888, 186. 



gypsum or plaster to, 1856 (Part 



1), 224; 1868 (Part 1), 220; 1887, 175. 



lime to, 1856 (Part 1), 220; 1887, 



175. 



salt to, 1887, 175. 



drainage of, necessity for, and meth- 

 ods of, 1856 (Part 1), 212 ; 1868 (Part 1), 

 217. 



experiments with, 1890 (Exp. Sta), 



192. 



— - fallowing, utility of practice of, 1873 

 (Parti), 123, 207. 



fall feeding of, utility of, 1856 (Part 



1), 209, 211; 1868 (Part 1), 219; 1869 

 (Part 1), 86, 166; 1873 (Part 1), 211. 



irrigation of, 1872 (Parti), 210; 1888, 



194. 



management of, methods of, 1856 



(Part 1), 212; 1869 (Part 1), 85, 89, 160, 

 167; 1872 (Parti), 8, 195; 1873 (Part 1), 

 205, 211; 1888, 189; 1890 (Exp. Sta.), 

 192 ; 1892, 16, 19. 



manuring of, 1878 (Part 1), 75; 1881, 



111; 1887, 174. 



preparation and seeding down of, 1871 



(Parti), 18, 27. 



ploughing up and reseeding of, 1872 



(Parti), 207. 



top-dressing of, methods and utility 



of, 1856 (Parti), 218; 1879 (Part 1), 58; 

 1888, 199. 



— lyme, characteristics of, species of, 1856 

 (Part 1), 70. 



— manna, common, characteristics of, 

 1856 (Parti), 50, 118. 



nerved, characteristics of, 1856 (Part 



1),42. 



