ANALYTICAL INDEX. 



289 



Wheat, soil for, 1861 (Part 1), 125; 1868 

 (Parti), 267. 



— statistics of production of, 1853 (Part 

 1),30; 1861 (Part 1), 119; 1867 (Part 

 1), 9; 1873 (Part 1), 43; 1881, 176, 

 375. 



— straw, analyses of, 1880 (Part 1), 162; 

 1S87, 736; 1888,629; 13S9 (Exp. Sta.), 

 295; 1890 (Exp. Sta.), 293; 1891 (Exp. 

 Sta.), 317; 1892 (Exp. Sta ), 313. 



— varieties of, 1856 (Part 2), 67; 1861 

 (Parti), 127. 



— winter killing of, concerning, 1861 

 (Part 1), 127. 



Wheeler, Merritt I., address by, before 



the Board of Agriculture at Great Bar- 



rington, 1884, 3. 

 Wheeler, William, lecture by, on life in 



Japan, 1888, 85. 

 Whet, composition of, 1868 (Part 1), 193; 



1889, 216. 



— utilization of, 1868 (Part 1), 192; 1872 

 (Parti), 283. 



Whipple, A. B., address by, on fore- 

 thought in farming, 1857 (Part 2), 103. 

 Whippoorwill, description and habits of 



the, 1871 (Part 2), 112. 

 Whirligig beetles, characteristics of, 



1862 (Parti), 143. 

 Whitaker, Thomas, report by, on sheep 



husbandry, 1865 (Part 2), 108. 

 Whitcher, Prof. G. H., lecture by, on 

 chemical fertilizers, 1888, 22. 



on what have our experiment 



stations done for the fanners ? 1890, 

 10. 

 White, S. N., report by, on the products 

 of the State farm at Westborough, 1855 

 (Parti), 33. 

 Whortleberry wine, how to make, 1868 



(Part 2), 157. 

 Wight, Dr. Eben, report by, on breeds of 

 poultry, 1853 (Part 2), 381. 



on hedges, 1854 (Part 2), 107. 



on swine, 1853 (Part 2), 368. 



Wight, J. E., report by, on sheep hus- 

 bandry, 1861 (Part 2), 195. 

 Wilder, Marshall P., address by, on 

 the culture of fruit, 1856 (Part 2), 85. 



on the history and progress of the 



Massachusetts Board of Agriculture, 

 1870 (Part 1), 11 ; 1877 (Part 1), 260. 

 — - essay by, on fruit culture, 1871 (Part 

 1), 274 



on methods for the improvement 



of fruits, 1875 (Part 1), 231. 



lecture by, on California, 1870 (Part 



1),259. 



Wilder, Marshall P., lecture by, on 



fruits and their cultivation, 1869 (Part 



1),95. 

 on the importance, progress and 



influence of rural pursuits, 1873 (Part 



1),98. 



report by, on bulls, 1853 (Part 2), 293. 



on the culture and preservation of 



fruits, 1870 (Part 1), 348. 

 on fruit culture, 1859 (Part 1), 61 ; 



1862 (Part 1), 69 



on fruits, 1877 (Part 1), 301. 



resolutions by the Board of Agricult- 

 ure on the death of, 1886, 316. 

 Willard, X. A., address by, on the dairy 



and its products, 1868 (Part 1), 180. 

 Willard's bromus, characteristics of, 



1856 (Part 1), 59. 

 Williamson's steam plough, description 



of, 1872 (Part 1), 270. 

 Willow, basket, cultivation of the, 1878 



(Parti), 236; 1886,218. 

 cultivation of the (Edmund Hersey), 



1880 (Part 1), 210. 

 Willows, beauty and utility of, 1857 



(Part 2), 365; 1875 (Part 1), 273. 

 Winchester, Dr. John F., report by, on 



glanders, 1887, 398. 



on tuberculosis, 1888,402. 



Windsor castle, description of, 1862 (Part 



1),230. 

 Wine, blackberry, how to make, 1868 

 (Part 2), 155. 



— casks, old ones best, 1861 (Part 2), 224. 



— cider or apple, how to make, and value 

 of, 1861 (Part 2), 217; 1868 (Part 2), 

 156; 1870 (Part 2), 119. 



— cherry, how to make, 1868 (Part 2), 157. 



— currant, how to make, 1868 (Part 2) , 

 155. 



— domestic (Dr David Rice), 1868 (Part 

 2), 149. 



— elderberry, how to make, 1868 (Part 

 2), 156. 



— grape, concerning, 1865 (Part 1), 165, 

 327; 1867 (Part 1), 106; 1868 (Part 2)> 

 154. 



— making, process of (E. W. Bull), 1861 

 (Part 2), 223. 



our own resources for, 1868 (Part 2), 



153. 



various kinds of, descriptions of, 1857 



(Part 1), 196; 1861 (Part 2), 223 ; 1868 

 (Part 2), 149, 151; 1^70 (Part 1), 264. 



— orange, how to make, 1868 (Part 2) , 

 158. 



— palm, concerning, 1874 (Part 1), 264. 



— product in France, the, 1865 (Parti), 327. 



