OPEN AIR GRAPE CULTURE 



A PRACTICAL TREATISE ON THE 



6nk\i m^ iiittprt €viltnxt af Hit Wmt, 



MANUFACTURE OF DOMESTIC WINE. 



DESIGNED FOE THE USE OF AMlTEURS AND OTHERS 



IN THE NORTHERN AND MIDDLE STATES. 



PROFUSELY ILLUSTRATED WITH NEW ENGRAVINGS FROM CAREFULLY 

 EXECUTED DESIGNS, VERIFIED BY DIRECT PRACTICE. 



BY JOHX PHIN, 



AUTHOR OF "eSSAT ON OPEN AIR GRAPE CULTURE," TO WHICH WAS AWARDED 

 THE FIRST PREMIUM OF THE AMERICAN INSTITUTE. 



TO WHICH IS ADDED A SELECTION OP 



EXAMPLES OF AMERICAN YINEYARD PRACTICE, 



AND A CAREFULLY PREPARED DESCRIPTION OF THE CELEBRATED 



THOMERY SYSTEM OF GRAPE CULTURE. 



JS-ETV YORK: 



C. M. SAXTOIST, AGRICULTURAL BOOK PUBLISHER. 



1864. 



