160 Canada. 



DIVISION XXIX. 



Oils of all kinds, such as Whale Oil, White and Black Porpoise Oil, crude and refined 

 Cod Liver Oil, crude, refined and prepared for medicinal purposes, seal oil, sturgeon oil 

 &c., &c. Zingler's Patent-Guano from fish offal, from Skeena Riser, British Columbia ; H. C. 

 Beeton & Co., 36, Finsbury Circus, E.G. 



DIVISION XXXIII. 



(1) A Fish Carrying Box, on small truck wheels, used in Ontario on fishing tugs, and 

 railways for carrying several tons of fresh fish in ice direct from the fishing stations to 

 distant markets. J. Lcckie, Toronto. (2) Two large Freezers for preserving fresh fish in a 

 frozen state for any period of time, containing frozen salmon caught in June and July 1882, 

 and two large halibut, since March last, one weighing 475 Ibs. ; also containing cod, mackerel, 

 bass, trout, cusk, and other fish all in good preservation. 



A Freezer, for freezing and preserving fresh fish in cakes of ice, containing samples of fresh- 

 water fishes. C. W. Gauthier, Sandwich, Ontario. 



A Refrigerator, for keeping fish, meat, fruit, &c. (unfrozen), fresh and sweet for a length of 

 time. Wttherow & Hillock, Toronto. 



A novel ice-house, built with paper walls, inside the Canadian Court, containing some sixty 

 tons of Ice brought from Canada for supplying the Canadian Freezers and Refrigerators during 

 the Exhibition. Designed by S. Wilmot, Esq. 



DIVISION XXXV. XLI. 



(1) A Working Model, showing the exact working of the Government fish breeding 

 establishments in Canada. (2) A Working Section of full size Fish Breeding Troughs 

 and Trays, in running operation, in which upwards of fifty thousand salmon eggs were safely 

 hatched into healthy fry during the exhibition. (3) Glass and Metal Fish Incubators, in 

 full operation, for hatching Corregoni and other fish ova of the smaller kinds than salmon 

 eggs, each incubator having a capacity of a quarter of a million of ova. (4) Fish Egg 

 Carriers in various forms, for transporting eggs short or long distances one of which, by a 

 process of retardation, conveyed the ova safely across the Atlantic which were hatched out 

 in the Canadian Court. (5) Fish Breeding Apparatus of all kinds : including Troughs, 

 Trays of Glass, Zinc, and Tin, Safety Cans, Perforated Guards, Cans for carrying young 

 fish long distances, Cleansers, Washers, &c., &c , &c. (6) A Plaster Model or Bird's eye 

 View of a Canadian Salmon Breeding Establishment ; showing the freshwater ponds and 

 reservoirs for rearing fry, the buildings in which hatching is carried on, and the salt-water 

 reservoir in which some three hundred parent salmon are annually kept from May till 

 November in a perfectly healthy state. Oil Paintings and Photographs of the several 

 Hatcheries in Canada. NOTE. All the above-named fish-breeding appliances were originally 

 designed and constructed by S. Wilmot, Esq. 



A Model, with Drawings of the latest Canadian invention of a fish ladder or salmon pass, which 

 permits of an underground (water) passage for salmon, to surmount dams or other barriers with 

 great success. W. H. Rogers, Esq., Nova Scotia. 

 Models of Fish Ladders. J. H. Duvar, Esq., Prince Edward Island. 



(1) A Model, and also a Full-sized Salmon Register, for registering, by means of a clock dial, 

 the number of salmon passing up a river or other waters. This register has been in actual use 

 and practically tested wilh satisfaction and accuracy in Canadian rivers. Hon. D. E. Price, 

 Quebec. (2) Specimens of Acclimatised Salmon from the salt waters of the Pacific to the 

 fresh- water lakes and streams of Ontario, by S. Wilmot, Esq. 



DIVISION XLII. 



A Large Collection of Algse, arranged according to the various species and localities. Some r>f 

 these specimens are new to scientists, and have consequently not yet been named. Prof. J. 

 Macoun, Ottawa. 



ANDERSON, Aim, AND ANDERSON'S" 



FISHING HATS AND SOU'-WESTERS. 



WATERPROOFS THOROUGHLY VENTILATED. 



37, QTJEEN VICTORIA ST., LONDON, B.C. 



