44 THE DIFFERENT KINDS OF FRUITI 



51. Hawlet. — (Dowse.) — Very large, 

 pale yellow, tender, rich, and fine, though 

 sometimes defective. Tree a fair grower, 

 and bears well. — September and October. — 

 E. and B. 



6.— IlAWLr:Y. 



52. Jeffeies. — From Chester Co., Pa. Tree moderate grower, 

 upright habit, constant, abundant bearer; fruit roundish, flattened, 

 pale yellow ; flesh white, tender, crisp, juicy ; "best." September 

 and October. New. — Elliott. 



Not much proved out of Pennsylvania. — Annual Register. 



53. Lyman's Pumpkin Sweet. — (Pound Sweet.) — A large, round, 

 green apple, fine for baking ; tree verr vi/corous, upriglit, and pro- 

 ductive. Much grown in Western New Y ork. October to Decem- 

 ber. — Barry, 



Very large — good for stock. — Ohio Pomological Scc'ety. 



54. Leland Spice. — Rather large, roundish, red ; flesh yellowish 

 white, sub-acid, spicy, rich, fine flavor. A Massaclmsetts variety 

 not much found elsewhere. — Annual Register. 



65. MuxsoN Sweeting. — Medium to large, pale yellow, with a 



