62 THE DIFFERENT KINDS OF FRUITS 



Early, good bearer; profitable orchard sort West; succeeding 

 finely in most soils. '' Y er j good:'— FlUott. 



Supposed to be the Wells of Ohio,— Ohio Pomological Society, 

 Quite productive and valuable. — N. W. F. G. A. 



84, Dutch MiGXOiraT:. — A very large, beautiful, and excellent 

 apple, a native of Holland; orange, marked with russet and faint 

 streaks of red, fine flavored. Tree erect and good bearer. Novem- 

 ber to March. — E. and B. 



85. EsoPTJS SpiTZENBERG.-Rather large, 

 round, ovate ; color a higli, rich red ; flesh 

 yellow, firm, and compact, crisp, spicy, 

 rather acid — scarcely equaled in richness 

 and high flavor. Admirable for culinary 

 purposes. A moderate bearer. Succeeds 

 best in N. Y., but does well in many 

 parts of N. E. and at the West. — Animal 

 Reg inter. 



A handsome and excellent apple for 

 the North, and for good, sandy soils ; but, 

 like the Greening, liable to fall ofl" and 

 speck, at the South and on clay soils. — 

 Ohio Pomological Society. 



Fig. 14.— E80PC8 Spitzexberg. 



8G. Gbeen SwEETiNG.^Medium size, greenish, tender, sweet, 

 and si)icy ; one of the very best long-keeping sweet apples. Ti-ee 

 a moderate, erect grower. November to May. — E. and B. 



AYe consider the Green Sweeting the best sweet apple that we 

 grow in this locality ; always fair, and of a handsome green color, 

 rarely with a blush on one side. The tree is a good grower and 

 bearer.- -Horticulturist. 



