112 THE DIFFERENT KINDS OF FRUITS. 



Fig. 56.— Onondaga. 



28. Onondaga. — (Swan's Orange.) — Quite large, rich, yellow, 

 Blightly buttery, melting ; flavor good, not first- rate. Strong grower, 

 early bearer. Valuable. 



29. Beuere Diel. — Large, dull yellow, rich, sugary, buttery, 

 juicy, fine. Best on quince. 



