THE PEAR. 



115 



^ 



^ 



Fig. 60.— Beubbe Langlibe. 



37. Glout Moeoeatj. — Large, greenish, buttery, melting, sweet. 

 Early winter. Best on quince. 



38. Bel'ere Langlikr.- -Large, pale yellow, slight blush, melt- 

 ing, juicy, rich. Early winter. 



39. Easter Betjere. — Large, yellowish green, very buttery, 

 excellent, juicy, first-rate flavor. Ripens in spring. Best on 

 quince. 



