234 



THE CONNECTICUT POMOLOGICAL SOCIETY. 



Howell, Flemish Beauty, Mt. Vernon, Seckel, Clargeau, 

 Lawrence, Sheldon, Easter Buerre, Keiffer, Le Conte, Nelis. 

 Of Other Worthy Varieties, not to Exceed Ten. 

 Class 3. Best single plate of following varieties ist 2d 3d 



of Grapes, each, $1.00 $ .50 $ .25. 



Moore's Early, Brighton, Concord, Eaton, Hartford, 

 Wilder, Worden, Isabella, Agawam, Delaware, Diana, 

 Campbell's Early, Clinton, Green Mountain, Catawba, 

 Lindley, Salem, Empire State, Martha, Niagara, Pockling- 

 ton. Of Other Worthy Varieties not to Exceed Tex. 

 Class 4. Peaches and Plums, each valuable 



variety, $1.00 $ .50 $ .25. 



Class 5. Quince, each valuable variety, . . i.oo .50 .25 

 Class 6. Grapes grown under glass, one bunch 



each variety, . . . . . .1.00 .75 .50 



1st 2d 

 Qass 7. Cranberries, best exhibit, any variety, . $2.00 ^loo 



Third Division — Canned Fruits, Jellies, Etc. 



For Table Use. ist 2d 3d 



Class I. Best collection canned fruit, 15 varieties, $6.00 $3.00 $2.00 



Class 2. Best collection canned fruit, 8 varieties, 4.00 2.00 i.oo 



Class 3. Best collection canned berries, 6 varie- 

 ties. See Rule 8, 3.00 2.00 i.oo 



Class 4. Best collection pickles, 6 kinds, one 

 quart each, ...... 



Class 5. Best collection jellies, 6 kinds. 



Class 6. Best single can any of the above, 



Class 7. Best sample unfermented fruit juice — 

 each kind, ...... 



Class 8. Best collection plums, 6 kinds. 



Fourth Division — Nuts, Etc. 



Class I. Best specimen any variety of cultivated 

 nuts, ....... 



Class 2. Best sample of native nuts, any kind. 



Class 3. Best collection native nuts, made by 

 boy or girl and correctly named (exhibitors 

 in this class not required to be members of 

 the Society), ...... 



Class 4. Best arranged table piece of home- 

 grown fruits, ...... 



Class 5. Best packed barrel, choice market apples. 



Class 6. Best box, choice apples, 



Class 7. Best collection of specimens of Fun- 

 gous Diseases of fruits and melons. 



