Massachusetts Horticultural Society. 391 



Coolidge's Favorite. Grapes: — White Chasselas, open culture, Black 

 Hamburg, Chasselas de Fontainbleu, Golden Chasselas. 



From Wra. Stearns, Salem. Pears : — Epine d'Ete, Winter Nelis, 

 Chelmsford, Catillac, Belle et bonne, St. Michael, Ronville, Bishop's 

 Thumb, Seckel, Chaumontel, Summer Franc Real, Orange Pear, Brown 

 Beurre, Empress of Summer, Summer Bon Chretien, Washington, Endi- 

 cott, Rousselet de Rheims, Napoleon, Williams's Bon Chretien. Ap- 

 ples : — Jarvis, Andrews' Sweet. 



From J. L. L. F. Warren, Brighton. Pears : — Williams's Bon Chretien, 

 Martin Sec, Easter Beurre, Brown Beurr6, St. Michael, Julienne, Doy- 

 enne, Sieulle, Bezi de Montigny, Bezi de la Motte, Seckel, Duchesse 

 d'Angouleme, Beurre d'Amalis, Rousselet de Rheims, Buftum, Berga- 

 mot, Napoleon, Catillac, Doyenne d'Hiver, Princesse of Orange, Franc 

 Real d'Hiver, Easter Bergamot, Louise bonne de Jersey, Heathcote, nine 

 varieties not named. Apples : — Gloria Mundi, Grand Sachem, Hawthorn- 

 dean, Porter, Baldwin, Russell, Greening, Lancaster, Ortley Pippin, Gold- 

 en Russett, Warren's Spice, Seedling, Lady Apple, Red Siberian, Yellow 

 Siberian, four varieties not named. Peaches : — Lemon Clingstone, Royal 

 George, President, Lemon Rareripe, George IV., Late Admirable, Cool- 

 idge's Favorite, Grosse Mignonne, two varieties seedlings, four varieties 

 not named. Nectarines : — Pitmaston. Grapes : — Royal Chasselas, Black 

 Hamburg. Plums: — Magnum Bonum, Bingham, Prince's Imperial Gage, 

 Goliah, Duane's Purple, White Gage, Purple Gage, Egg Plum, Purple 

 Damson, Green Gage. 



From Samuel Pond, Cambridgeport. Pears : — Julienne, Wilbur, Gush- 

 ing, Andrews, Belle Lucrative, Wilkinson, Easter Beurre, Napoleon, Sur- 

 passe Virgoulouse, Beurr^ de Capiaumont, Dix, Urbaniste, Marie Louise, 

 Beurre Diel, Burnet, Duchesse d'Angouleme, Johonnot, Seckel, St. Ghis- 

 lain, Williams's Bon Chretien. From S. H. Walley, Jr., Roxbury. 

 Pears : — Easter Beurre, Vicar of Winkfield, St. Ghislain, Marie Louise, 

 Seckel, Williams's Bon Chretien. Peaches : — Coolidge's Favorite, 2 doz. 

 From S. R. Johnson, Charlestown. Plums : — Washington. Grapes : — 

 Sweetwater, out-door culture, three dishes, fine. From S. A. Walker, 

 Brookline. Pears : — Williams's Bon Chretien, Seckel, Cross, Coffin's 

 Virgoulouse, Napoleon, Summer Franc Real, Heathcote. Cole's 

 early peaches. From G. Merriam, West Newton. Peaches : — Red Rare- 

 ripe, very fine. From C. W. Rockwell, Norwich, Ct. Grapes : — Syrian. 

 From J. Ballister, Dorchester. Pears : — Gushing, Beurre Diel, Fulton, 

 Williams's Bon Chretien. Apples: — Baldwin, From John F. Trull, 

 Dorchester. Pears: — Andrews, Catillac, Black Worcester, Williams's 

 Bon Chretien, Vicar of Winkfield, Beurre de Capiaumont, Beurre d'Ama- 

 lis. Cornelian Cherries. From Stacy Curtis, Roxbury. Peaches : — one 

 dish, very large and fine, without name. Pears : — Williams's Bon Chre- 

 tien, Belle et bonne. From George Brown, Beverly. Pears : — Williams's 

 Bon Chretien, Seckel, Jalousie. From Josiah Newhall, Lynnfield. 

 Pears: — Vicar of Winkfield, Forelle (?) Smith's Orleans Plums. From 

 Thomas Dowse, Cambridgeport. Pears : — Harvard, Seckel, Verte Lon- 

 gue. From Arthur Fay. Peaches : — no name. 



From John Washburn, Plymouth, Seedling Pears. From George 

 Thatcher, two varieties Peaches. From William Meller, Roxbury, 

 Black Hamburg Grapes ; two dishes Smith's Orleans Plums ; four 

 varieties Peaches, name unknown ; Williams's Bon Chretien pears, and 



