38 



Faneuil Hall Market. 



Art. III. Faneuil Hall Market. 



Roots, Tubers, d^c. 



Potatoes, new: 

 Chenangoes, 



Common, 



i per barrel, 

 { per bushel, 

 \ per barrel, 

 ' ^perbusbel, 

 c«o«.,«,* S per barrel, 



^^^^P°^^' S Per bushel, 



Sweet, per bushel . . . 

 Turnips : per bushel, . . . 

 Common, . . . 

 Ruia Baga, . . . 

 Onions : 

 Red, per bunch, . . 

 While, per bunch, . 

 White, per bushel, 

 Yellow, per bush 

 Beets, per bushel, 

 Carrots, per bushel 



, ^ ushel. 



Beets, per bushel, 

 , per bushel 



Salsilj-, 

 Horserc 

 Garlic, per lb 



^«...-~a, pel iru^uci. 



Parsnips, per bushel, . 

 Salsilj-, per doz. roots. 

 Horseradish, per lb. . 



dn rl IP npr 1 h 



al. 



Cabbag-es, Salads, t^'c 



Cabbages, per doz. : 



Savoy, 



Drumhead, . . . 

 Red Dutch, . . . 

 Brocolis, each, . . . 

 Cauliflowers, each. 

 Lettuce, per head, . . 

 Spinach, per peck, 

 Celery, per root, . . 

 Cucumbers, (pickled) pr. £ 

 Peppers, (pickled) per ga 



Pnt and SiDcct Herbs 

 Parsley, per half peck, 

 Sage, per pound, . . 

 Marjorum, per bunch. 

 Savory, per liunch. 

 Spearmint, per bunch, 



Squashes and Pumpkins. 



Squashes, per cvi't.: 

 Canada Orookneck, 

 Winter Crookneck, 

 Autumnal Marrow, 



Pumpkins, each, . . . 



Fruits. 



Apples, dessert and cooking : 



f< all Greening, per bbl. . 



Baldwin, per bhl. . . . 



Russets per bbl. . . . 



Blue Pearniain, per bbl. . 



Greenings, per bbl. . . 



N. Y. Pippins, per bbl. . 



Common, per bbl. . . . 



Danvers Winter Sweet, per 

 bbl I 



Nonsuch, per bbl. . . 



Spitzemberg, per bbl. 



Golden Russet, per bbl. 



Hub. Nonsuch, per bbl. 



Dried Apples, per lb. . 

 Pears, per doz. or half peck : 



Winter St. Michael, pei 

 half ppck, 



Passe Colmar, per half pk. 



St. Gernain, per half pk. 



Lewis, i-er half peck, . . 



Messire Jean, per half pk. 



Beurre Diel, per doz. . . 



Beurred'Aremberg, prdoz. 



Le Cure, per doz. . . . 



Winter Nelis, per doz. 



Baking, per bushel, . . 

 Quinces, per bushel, . . . 

 (ilranherries, per bushel, . . 

 Berberries, per bushel, . . 

 Tomatoes, per peck, . . . 

 Watermelons, each, . . . 

 Grapes, (lorced,) per lb. : 



Black Hamburg, . . . 



White S.veetwater,. . . 



Isabella, 



Malagi, 



Oranges, per doz. 



St.' Michael's, . . . . 



Havana, 



Sicily, 



Ijcmons, per doz 



Pine Apples, each, • . . 

 Chestnuts, per bushel. . . 

 Walnuts, per bushel, . . . 

 Cocoanuts, per hundred, . . 

 Almonds, per lb 



From 

 S cts. 



To 



$ cts. 



00 

 00 

 50 

 50 

 50 

 75 

 50 



00 



00 



50 3 00 



50 3 00 



00 j3 50 

 4 5 



I 75 



25 



20 



25 



20 



17 



12i 



00 



50 



75 

 75 



2 50 

 4 00 



30 

 37 

 25 

 20 



25 



I 75 



Re-Marks. — December has been an unpleasant month, with much cloudy- 

 weather, but little snow and frequent cold rains, without severe cold. The 

 minimum range of the thermometer was as low as 2 above zero, but only 

 for two or three nights. The severity of the winter seems to have extended 

 south and west, snow having fallen in Tennessee, and severe frost expe- 

 rienced in Florida. 



Vegetables. — The mild weather has been favorable for arrivals of potatoes 

 and a supply has been kept up since our last, so that the stock on hand may 

 be said to be full as heavy, and prices less firm, though we make no 



