.INN UAL RliPORT. 1 89 



Class 3. Best single plate .if following varieties 



of grapes, each $1.00 $.50 $.25 



Moore's Early, Brighton, Concord, Eaton, Hart- 

 ford, Wilder, Worden, Isabella. Agawam, Delaware, 

 Diana, Diamond, Jefferson, Campbell's Early, Clin- 

 ton, Green ]\Iountain, Catawba, Lindley, Salem, 

 Empire State, Martha, Niagara, Pocklington. Of 

 other worthy varieties not to exceed ten. 



Class 4. Peaches and plums, each valuable vari- 

 ety $1.00 $.50 $.25 



Class 5. Quinces, each valuable variety 1.00 .50 .25 



Class 6. Grapes grown under, glass, one bunch 



each variety _ 1.00 .75 .50 



Class 7. Cranberries, best exhibit, any variety.. 2.00 1.00 



Third Division — Canned Fruits, Jellies, Etc. 

 For Table Use. 



(Wives and daughters of members may compete in this division with- 

 out payment of any membership fee.) 



Class 1. Best collection canned fruit, 15 vari- 

 eties $6.00 $3.00 $2.00 



Class 2. Best collection canned fruit, 8 varieties 4.00 2.00 1.00 



Class 3. Best collection canned berries, 6 vari- 

 eties. See Rule 8 3.00 2.00 1.00 



Class 4. Best collection pickles, 6 kinds, one 



quart each 3.00 2.00 1.00 



Class 5. Best collection jellies, 6 kinds 3.00 2.00 1.00 



Class 6. Best single can of the following fruits. .75 .50 .25 

 Strawberries, Blackberries, Black and Red Rasp- 

 berries, Currants, Gooseberries, Huckleberries, 

 Cranberries, Grapes, Pears, Yellow and White 

 Peaches, Apples, Quinces, Crab Apples, Cherries, 

 Pineapples, European Plums, and Japan Plums 

 (See. Rule 8.) 



Class 7. Best single jar jelly made from above 



named fruits 75 .50 .25 



Class 8. Best sample unfermented fruit juice, 



each kind, not to exceed six 75 .50 .25 



Fourth Division — Nuts, Etc. 



Class- 1. Best specimen anv variety cultivated 



nuts " $1 .00 $ .50 $ .25 



Class 2. Best sample of native nuts, any kind.. 1.00 .50 .25 



Class 3. Best collection native nuts, made by boy 

 or girl and correctly named (exhibitors 

 in this class not required to be mem- 

 bers of the Society) 2.00 1.00 .50 



Class 4. Best arranged table piece of home- 

 grown fruits 2.00 1.00 .50 



Class 5. Best packed barrel, choice market 



apples 5.00 2.50 1.00 



Class 6. Best box, choice apples 2.00 1.00 .50 



Class 7. Best standard basket choice peaches . . 2.00 1.00 .50 



Class 8. Best peck basket choice peaches 1.00 .50 .25 



Class 9. Best package choice grapes 1.00 .50 .25 



